27/04/2023
Everybody loves a quick and comforting pasta recipe. Here is how to make the creamiest kale pasta you've ever tried. You only 15 minutes, less than 10 ingredients, a sauce pan and a blender!
Ingredients:
200 g bucatini (or any pasta, for 2 persons)
4 leaves Kale or Cavolo Nero
1 garlic clove
1/2 cup (75 g) frozen peas (thawed)
A handful basil
A handful mint leaves (optional)
2-3 tbsp olive oil
1 lemon
4 tbsp Parmesan cheese (or nutritional yeast to keep it vegan)
1/2 broccoli
1 handful toasted hazelnuts / pine nuts