
17/08/2021
Sugar, starch, and bad fats. These are what America and most of the world eats. They’re about 60 percent of our calories.
Leaky gut is also called increased intestinal permeability. The surface area of your intestinal lining is the size of a tennis court. And it is only one cell thick—one cell between you and a sewer! The glue that holds all the intestinal cells breaks down, creating little holes that allow food proteins and bacterial products to “leak” into the bloodstream and interact with the immune system (60 percent of which is right below the intestinal lining). This causes inflammation in every system of the body.
Is there a gut-healing diet?
Absolutely. First, good bugs need all types of fiber to thrive. The most essential fibers are called prebiotics. Certain foods have high levels, includ- ing artichokes, asparagus, plantains, seaweed, and more. All fiber-rich foods will help keep your inner garden healthy — vegetables, fruits, nuts, seeds, whole grains, and beans.
In addition to fiber, probiotics are critical for healthy gut function. You might take a probiotic supplement, but you can get probiotics from fermented foods like sauerkraut, pickles, tempeh, miso, natto, and kimchi.
Your gut also needs specific nutrients to function well. Zinc, in foods like pumpkin seeds and oysters, is necessary for digestive enzyme function. Omega-3 fats from fish, such as sardines and herring, are needed to regulate inflam- mation and heal leaky gut. Vitamin A, from sources like beef liver, cod liver, salmon, and goat cheese, is also neces- sary for gut healing and regulating gut immune function. Foods with collagen, such as bone broth, contain glycosami‐ noglycans, which help heal the gut.