29/09/2025
Unless you have a true food allergy or medical reason to avoid certain food (eg Coeliac and gluten), there is most likely no food you need to avoid long-term to take of your health.
For many people, being told they must avoid certain food creates a level of distress around food and eating that can be damaging to health long-term. This can happen on an emotional, social, spiritual (living life according to values) and physical level.
If avoiding food means avoiding social interactions, tension with loved ones or missing out on new experiences, the impact this has on long-term health is far greater than a specific food (or nutrient).
Many people will end up emotionally eating and/or over-eating (or binge eating) the very food they’ve been to limit/avoid. Not only could this cause a short-term health impact, this leads to increased shame around food and body. Shame is an independent risk factor for health, including increased metabolic risk factors.
You can learn much more about all of this with a size inclusive-non diet approach to health.
Zoe & Kerrie - NonDiet dietitians and food lovers!