22/11/2025
Use the real thing and ditch the processed crap...🥑🥑🥑
Not all oils belong in your kitchen.
Oils like canola, corn, and soybean go through heavy processing and often carry hidden damage from heat, chemicals, and oxidation.
Stick to fats your body recognizes like olive oil, butter, ghee, and avocado oil. Simple. Stable. Real.