Dr. M. Shafiur Rahman, PhD, Get Right Food Info for Better Health

Dr. M. Shafiur Rahman, PhD, Get Right Food Info for Better Health Get right food for a healthy life

Research; Publications in High Impact Factor Journals; Scholarships; Advice for Appropriate Food Habits for a Healthy Life; Fitness Body;

Details in Food Processing Industry Developments; Advanced Technology; etc.

16/06/2024
On World Nutrition Day 2024, Let's Explore All The Essential Nutrients We Need In Our Daily Diet
28/05/2024

On World Nutrition Day 2024, Let's Explore All The Essential Nutrients We Need In Our Daily Diet

A lecture on Fundamentals of Research Methodology. It may be useful for beginners who are interested in research and pub...
16/11/2021

A lecture on Fundamentals of Research Methodology. It may be useful for beginners who are interested in research and publications.

13/06/2021

বিশ্বজুড়ে করোনা মহামারীর এই সময়ে অন্যান্য দেশের মত আমাদের দেশেও স্থবির শিক্ষা ব্যবস্থা। গত এক বছরে একটি পাবলিক পরীক্ষাও অনুষ্ঠিত হয় নি। সবচেয়ে দ্বিধাগ্রস্ত বিশ্ববিদ্যালয়ে ভর্তিচ্ছু শিক্ষার্থীরা। পাবলিক নাকি প্রাইভেট বিশ্ববিদ্যালয়? কালক্ষেপণ নাকি সময়ের সাথে এগিয়ে চলা? প্রিয় শিক্ষার্থীদের এসব প্রশ্ন এবং উত্তর নিয়ে স্টেট ইউনিভার্সিটি অব বাংলাদেশ এর ময়মনসিংহ পরিবার আগামী ১৬ জুন, ২০২১ ইং আয়োজন করতে যাচ্ছে ‘করোনাকালীন অনিশ্চয়তায় উচ্চশিক্ষাঃ বিশ্ববিদ্যালয়ে ভর্তিচ্ছুদের করণীয়’ শীর্ষক আলোচনা অনুষ্ঠান।

30/04/2021

The Department of Food Engineering and Technology is going to organize an international webinar entitled ‘Blessing Month of Ramadan in the Pandemic: Our Eating Behavior is the Key’ on May 04, Tuesday at 3 PM (GMT +6 h)

The Program will be live on www.facebook.com/subedubd

Keynote Speaker
World Renowned Scientist
Prof. Dr. Md. Shafiur Rahman
Department of Food Science and Nutrition
Sultan Qaboos University, Oman

Keynote Speaker Highlights
• Books 15, published by CRC press, Florida.
• Technical articles >450 in more than 160 journals
• Ranked among the top 5 leading scientist of
57 OIC countries
• Recognized world top 2% influential scholars in 2020
• Editor-in-chief: International Journal of Food Properties and Journal of Agricultural and Marine Sciences

Chief Guest
Prof. Dr. Md. Anwarul Kabir
Honorable Vice Chancellor, SUB

Special Guest
Prof. Dr. Nawzia Yasmin
Dean, School of Health Sciences

Chairperson
Prof. Dr. Anis Alam Siddiqui
Head
Department of Food Engineering and Technology

The webinar is moderated by
Dr. M. Shafiur Rahman
Associate Professor
Department of Food Engineering and Technology

All students, alumni, faculty members, officers, industry peoples, and related stakeholders are cordially invited to enjoy the webinar.

The webinar could be useful for all community.

My write-up in the Daily Jugantor on April 24, 2021. This may be useful for all.
24/04/2021

My write-up in the Daily Jugantor on April 24, 2021. This may be useful for all.

Address

Dhanmondi
Dhaka
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