Food Guide and Critic,based in Sofia, Bulgaria.
Оur highest goal is to raise the level of service a
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Hello, friends! There are many questions behind the true meaning of existence of this page, but perhaps the most important from all is what do we stand for?
I'll try to be short. Behind the main idea is a guy whose main goal is to raise the level of service and quality of food. In general, to make the restaurant business in Bulgaria look professional at its work.