Dr. Izabela Caitete - CMPA & Food Allergies

Dr. Izabela Caitete - CMPA & Food Allergies Hi! I’m Dr. Izabela Caitete. Helping mothers stabilize food allergies naturally. Pediatric nutritionist & allergy mom. Creator of the CMPA360 Protocol.

"I started with my son. Now I continue for yours." I’m Dr. Izabela Caitete, a pediatric nutritionist specialized in CMPA, food allergies, intolerances, and hypersensitivities. I work with an individualized, functional, and integrative approach, promoting health through immune, gut, and nutritional balance. While I was still studying nutrition, my son was born — and within his first months of life,

he developed multiple food allergies. That’s when I experienced firsthand the lack of information, empathy, and specialized professionals who could truly guide me on how to stabilize him. Tired of watching him suffer, I decided to take charge of his treatment myself. Today, after everything I went through and the experience I’ve gained, I no longer see this as just a personal journey, but as a professional calling — a true life purpose. Since then, my mission has been to help other mothers stabilize their children's food allergies and live a full, healthy life — just like my João. I started with my own child. And today, I continue — for yours.

Not at all — they are very different conditions, although they’re often confused!Milk allergy is an immune system reacti...
20/06/2025

Not at all — they are very different conditions, although they’re often confused!

Milk allergy is an immune system reaction to the proteins in milk (like casein and whey). It can cause skin rashes, digestive issues, breathing problems, and in severe cases, anaphylaxis. Even small amounts or traces of milk proteins can trigger symptoms, including through breast milk.

Lactose intolerance, on the other hand, is a digestive issue, it happens when the body lacks the enzyme lactase, which is needed to break down lactose, the sugar in milk. Symptoms are typically limited to bloating, gas, diarrhea, and abdominal discomfort.

💡Important: People with milk allergy must avoid all forms of milk, including lactose-free products, because they still contain milk proteins. Those with lactose intolerance, however, may tolerate small amounts or lactose-free dairy.

📘 Want to know how to identify and manage true milk allergy — especially in babies or children?

👉 Download the CMPA360 Stabilization Protocol now at https://kidshealth360.gumroad.com/l/CMPA360

A complete step-by-step guide to safely follow the elimination diet, avoid hidden allergens, and stabilize symptoms in 4 to 6 weeks.

Not necessarily! Breast milk is still the most complete and protective food for your baby. In most cases, you can and sh...
20/06/2025

Not necessarily! Breast milk is still the most complete and protective food for your baby. In most cases, you can and should continue breastfeeding, but if your baby reacts to milk proteins passed through your milk, you’ll need to follow a strict dairy-free diet.

Every case is different, and that’s exactly why I created the CMPA360 Stabilization Protocol, a complete step-by-step guide that teaches you how to follow the elimination diet the right way, prevent hidden exposures, and help your child stabilize in as little as 4 to 6 weeks.

Want guidance on how to read labels, choose safe foods, avoid cross-contamination, and still nourish your child fully?

👉 Download my guide now at https://kidshealth360.gumroad.com/l/CMPA360
You'll find the exact path I use with my patients in clinical practice, now available for you to follow at home with confidence.

You're not alone on this journey. 💛
Let’s stabilize your child’s symptoms — together!

Food allergies are adverse immune responses triggered by specific food proteins in genetically predisposed individuals. ...
19/06/2025

Food allergies are adverse immune responses triggered by specific food proteins in genetically predisposed individuals. Understanding the different immunological mechanisms involved is essential for accurate diagnosis and appropriate treatment.

1. IgE-mediated food allergy
This type involves the production of specific Immunoglobulin E (IgE) antibodies against food proteins. Symptoms appear rapidly, usually within minutes to two hours after food ingestion. Clinical manifestations may include urticaria, angioedema, respiratory symptoms, gastrointestinal discomfort, and in severe cases, anaphylaxis. This type of allergy is more easily diagnosed through skin prick tests and specific IgE blood tests, as long as the results are interpreted within the clinical context.

2. Non-IgE-mediated food allergy
In this group, the immune response is cell-mediated, particularly involving T lymphocytes, without the involvement of IgE. Symptoms typically appear later—hours or even days after ingestion—and are predominantly gastrointestinal. Common presentations include proctocolitis, food protein-induced enteropathy, and FPIES (food protein-induced enterocolitis syndrome). Diagnosis relies mainly on clinical history and response to elimination and reintroduction diets, as standard allergy tests are usually negative.

3. Mixed (IgE and non-IgE mediated) food allergy
This type involves both IgE production and cell-mediated immune mechanisms, including T lymphocytes. Symptoms may be immediate or delayed and can affect multiple systems, such as the gastrointestinal tract and skin. Conditions like eosinophilic esophagitis, asma and atopic dermatitis with suspected food involvement are classic examples. Diagnosis requires careful clinical evaluation, and management includes elimination of the triggering foods and treatment of the associated inflammatory symptoms.

In summary, recognizing the distinct types of food allergies helps tailor the diagnostic approach and therapeutic plan, ensuring more effective and individualized care for patients.

18/06/2025

HI! I'm Dr. Izabela Caitete, a nutritionist specialized in pediatric health, CMPA, food allergies, intolerances, and hypersensitivities.

My journey began while I was still in nutrition school. During my undergraduate studies, my son was born — and within the first few months of his life, he developed multiple food allergies. That was when I personally experienced the lack of information and the shortage of qualified professionals who could guide me on how to stabilize his condition.

Tired of watching him suffer, I decided to take control of his treatment myself.

Today, after everything I’ve been through and all the experience I’ve gained, I’ve come to see this as a professional calling. Since then, my life mission has been to help other mothers stabilize their children’s symptoms so they can live healthy, full lives — just like my João does now.

Endereço

Avenida João Valério, 222
Manaus, AM
69053-140

Site

Notificações

Seja o primeiro recebendo as novidades e nos deixe lhe enviar um e-mail quando Dr. Izabela Caitete - CMPA & Food Allergies posta notícias e promoções. Seu endereço de e-mail não será usado com qualquer outro objetivo, e pode cancelar a inscrição em qualquer momento.

Atalhos

Compartilhar

Categoria