02/22/2021
ALL the colours of the 🌈
🫐 Eating a wide range of bright, colourful, fresh foods is so vital because
🥑 Different foods have different beneficial polyphenols
🍒 polyphenols is a fancy way to basically say ‘plant pigments’ or antioxidants
🥕 different plant pigment colours offer different benefits
💚 = chlorophyll
~ aids in the natural detoxification process
~ can help reduce inflammation
~ helps to improve red blood cell quality
Sources: Cucumbers, leafy greens, kewi, broccoli, green apples 🥬🥒🥦🫑🥝🍈
🧡/💛 = carotenoids
~ can help enhance the immune system
~ eye health
~ can help to protect against the sun
Sources: carrots, sweet potatoes, corn, sweet bell peppers, yellow squash
💙/💜 = resveratrol
~ antioxidant to help reduce oxidation
~ promotes longevity
~ helps reduce inflammation
Sources : blueberries, purple onion, purple cabbage, eggplant, red wine
❤️ = lypocene
~ can help protect DNA structure
~ can help reduce UV Ray damage
~ can help improve skin health
Sources: tomatoes, red grapefruit, red bell peppers, cherries
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