Sherrie Struble-Brown - Independent Consultant with Sunset Gourmet

Sherrie Struble-Brown - Independent Consultant with Sunset Gourmet We have something for everyone whether you are looking to spice up a meal, or have something delicious

Sunset gourmet is doing things a bit different this year for the launch of the new products.April May and June they will...
03/31/2026

Sunset gourmet is doing things a bit different this year for the launch of the new products.
April May and June they will release a few returning favorites and new items. Below is what is being released in april.

😋 ZUCCHINI BAKE 4 medium zucchinis, sliced in ½" thick rounds2 Tbsp. oilBlack Pepper1 Tbsp. Sunset Seasoned Salt1 Tbsp. ...
03/31/2026

😋 ZUCCHINI BAKE
4 medium zucchinis, sliced in ½" thick rounds
2 Tbsp. oil
Black Pepper
1 Tbsp. Sunset Seasoned Salt
1 Tbsp. Onion, Garlic & Herb Seasoning
3 eggs
1 cup grated Parmesan cheese
Chopped parsley for garnish
Preheat oven to 350°F. In a large fry pan, place oil, heat and add zucchini rounds, saute until lightly browned on both sides. Drain on paper towel. Arrange zucchini in lightly sprayed baking dish. In a small bowl, whisk eggs until frothy, add seasonings and Parmesan cheese. Pour over zucchini. Bake for 15 minutes, or until crust turns golden brown. Serve hot.

FIESTA CHICKEN POCKETS• 1 large chicken breast, cut into 2" pieces• 2 Tbsp. oil• 1 Tbsp. Mexican Fiesta Rub & Seasoning•...
03/30/2026

FIESTA CHICKEN POCKETS
• 1 large chicken breast, cut into 2" pieces
• 2 Tbsp. oil
• 1 Tbsp. Mexican Fiesta Rub & Seasoning
• 2 Tbsp. Chipotle Aioli Sweet Heat Sauce
• 4 pita breads, cut in half
• Lettuce leaves
• 1 large tomato, sliced
• 2 small cucumbers, sliced
• 1 red onion, sliced
Heat oil in a large skillet or wok over medium-high heat. Add chicken and season with Mexican Fiesta Rub & Seasoning. Cook for 3-5 minutes or until cooked through. Add Chipotle Aioli Sweet Heat Sauce and continue to cook for five minutes. Remove from heat. Put a layer of lettuce in each pita pocket then add chicken, tomato, cucumber and onion. Serve with additional sauce if desired.

Get ready… April is National Garlic Month! 🧄💛Celebrate all those rich, savoury flavours that go with just about everythi...
03/30/2026

Get ready… April is National Garlic Month! 🧄💛
Celebrate all those rich, savoury flavours that go with just about everything. We’ve got you covered—tell us, which one is your favourite?

It is our End of Season Sales EventTake advantage of the huge savings….up to 50% off.Sale Dates - April 1 to 7 - 2026Ava...
03/28/2026

It is our End of Season Sales Event
Take advantage of the huge savings….up to 50% off.

Sale Dates - April 1 to 7 - 2026

Available while quantities last • Shop early for best selection!

Try colouring your Easter eggs naturally this year! 🌿 🐣🌈 TUse simple ingredients like turmeric, beets, and cabbage to cr...
03/27/2026

Try colouring your Easter eggs naturally this year! 🌿 🐣🌈 TUse simple ingredients like turmeric, beets, and cabbage to create beautiful, earthy tones. It’s a fun, creative way to decorate and celebrate with stunning results.

😋 PARTY PLEASER MANGO CURRY DIP • 1 brick (250 g) cream cheese, softened• 1 pkg. Mango Curry Fusion Dip Mix• 1 cup sour ...
03/24/2026

😋 PARTY PLEASER MANGO CURRY DIP
• 1 brick (250 g) cream cheese, softened
• 1 pkg. Mango Curry Fusion Dip Mix
• 1 cup sour cream
• 2 tsp. Mango Chili Lime Seasoning
• 1 ½ cups shredded cheddar cheese
• 15 - 20 cherry tomatoes, halved or sliced
• 2 cups shredded iceberg lettuce
• 1 large cooked and seasoned chicken breast, diced
• 3 green onions, chopped
Combine Mango Curry Fusion Dip Mix with softened cream cheese, blend well; add sour cream and Mango Chili Lime Seasoning. Mix until well combined. Spread on a serving dish or platter and top with lettuce, tomatoes, chicken, cheese and green onions.
 

Happy Chip & Dip Day! 🥳🥨The perfect excuse to gather your favourite chips and dig into something delicious. This Cheesy ...
03/23/2026

Happy Chip & Dip Day! 🥳🥨
The perfect excuse to gather your favourite chips and dig into something delicious. This Cheesy Buffalo Chicken Dip brings big, bold flavour and is made even easier with our Cheesy Buffalo Chicken Dip & Cheeseball Mix. Creamy, cheesy, and just the right amount of kick — it’s always a crowd favourite!

🧑‍🍳 GRILLED VEGGIE PIZZA 4 cups assorted sliced veggies (zucchini, mushrooms, peppers and onions)1 Tbsp. Oh! So Garlic 1...
03/22/2026

🧑‍🍳 GRILLED VEGGIE PIZZA
4 cups assorted sliced veggies (zucchini, mushrooms, peppers and onions)
1 Tbsp. Oh! So Garlic
1 Tbsp. Mediterranean Greek Seasoning Blend
2 tsp. olive oil
1 prepared large pizza crust or naan breads
1 cup store-bought or homemade pizza sauce
Olives (optional)
2 cups mozzarella cheese
Slice or chop the veggies and place them in a bowl. Drizzle with olive oil, sprinkle with seasonings and marinate for a minimum of 20 minutes. Grill veggies over medium heat until nicely charred. Spread pizza sauce over pizza crust or naan bread. Top up with grilled veggies and cheese. Place the pizza on the grill or in a grill pan and cook for 15 minutes until crust is browned and cheese is melted.

There’s nothing better than cutting saturated fat while adding a hint of lemon flavour to your baked goods at the same t...
03/21/2026

There’s nothing better than cutting saturated fat while adding a hint of lemon flavour to your baked goods at the same time.

Happy National Poultry Day! 🐔🍽️If chicken is on the menu tonight, make it unforgettable with our Ultimate Chicken Season...
03/20/2026

Happy National Poultry Day! 🐔🍽️
If chicken is on the menu tonight, make it unforgettable with our Ultimate Chicken Seasoning Blend. This gourmet blend brings bold, mouthwatering flavour—just shake it on or rub it in and let the seasoning do the rest.

 

🧑‍🍳 GREEK SALAD 🥗6 cups lettuce, rinsed, dried and chopped1 red onion, thinly sliced1 jar (250 mL) Kalamata olives2 larg...
03/18/2026

🧑‍🍳 GREEK SALAD 🥗
6 cups lettuce, rinsed, dried and chopped
1 red onion, thinly sliced
1 jar (250 mL) Kalamata olives
2 large tomatoes, cut into wedges(or use cherry tomatoes, halved)
1 cucumber, sliced
1 cup feta cheese, crumbled
¼ cup chopped parsley, (optional)
Greek Salad Dressing:
1 Tbsp. Mediterranean Greek Seasoning Blend
2 tsp. Italian Rustico Seasoning
1/3 cup olive oil
¼ cup red wine vinegar

In a large salad bowl, combine lettuce, onion, olives, tomatoes, cucumber and feta cheese.
Greek Salad Dressing:
Whisk seasonings with olive oil and red wine vinegar, drizzle over salad.
 

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Front Mountain Road
Moncton, NB

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