09/16/2024
Avocados are a versatile ingredient that can enhance a variety of dishes with their creamy texture and rich flavor. Here are three quick recipes to make the most of this nutritious fruit.
Avocado Toast is a simple yet satisfying choice. Start by toasting slices of whole-grain or sourdough bread. While the bread toasts, mash a ripe avocado with a bit of lemon or lime juice, and season with salt and pepper. Spread the avocado mixture on the toast and, if desired, add toppings like cherry tomatoes, radishes, or a sprinkle of red pepper flakes for extra flavor.
For a classic Quick Guacamole, mash two ripe avocados and combine them with finely diced onion, tomato, minced garlic, and lime juice. Season with salt and pepper, and add optional ingredients like cilantro or jalapeño for additional zest. This guacamole pairs well with tortilla chips or as a topping for tacos and salads.
https://ineedmedic.com/food/the-ultimate-trick-to-keeping-avocado-fresh-a-comprehensive-guide/