Fire Alchemy, Nicosia (2025)

22/07/2025

𝗪𝗵𝗶𝘁𝗲 𝗙𝗲𝗿𝗺𝗲𝗻𝘁𝗲𝗱 𝗢𝗻𝗶𝗼𝗻𝘀
𝗦𝘂𝗯𝘁𝗹𝗲. 𝗦𝗵𝗮𝗿𝗽. 𝗦𝘁𝗿𝘂𝗰𝘁𝘂𝗿𝗲𝗱.

Naturally fermented 𝘄𝗶𝘁𝗵𝗼𝘂𝘁 vinegar or sugar, these onions offer a clean acidity and crisp texture that elevates savoury dishes without overpowering them.

𝑻𝒉𝒊𝒏𝒌:
𝑩𝒓𝒊𝒈𝒉𝒕𝒏𝒆𝒔𝒔 𝒘𝒊𝒕𝒉𝒐𝒖𝒕 𝒃𝒊𝒕𝒆.
𝑼𝒎𝒂𝒎𝒊 𝒘𝒊𝒕𝒉𝒐𝒖𝒕 𝒉𝒆𝒂𝒗𝒊𝒏𝒆𝒔𝒔.
𝑪𝒓𝒖𝒏𝒄𝒉 𝒘𝒊𝒕𝒉𝒐𝒖𝒕 𝒂𝒈𝒈𝒓𝒆𝒔𝒔𝒊𝒐𝒏.

Perfect with grilled proteins, soft cheeses, oily fish, or anything that needs contrast!

𝘕𝘢𝘵𝘶𝘳𝘢𝘭𝘭𝘺 𝘳𝘪𝘤𝘩 𝘪𝘯 𝘭𝘪𝘷𝘦 𝘱𝘳𝘰𝘣𝘪𝘰𝘵𝘪𝘤𝘴, 𝘱𝘳𝘦𝘣𝘪𝘰𝘵𝘪𝘤 𝘧𝘪𝘣𝘳𝘦𝘴, 𝘢𝘯𝘥 𝘱𝘰𝘴𝘵𝘣𝘪𝘰𝘵𝘪𝘤 𝘤𝘰𝘮𝘱𝘰𝘶𝘯𝘥𝘴 𝘵𝘩𝘢𝘵 𝘴𝘶𝘱𝘱𝘰𝘳𝘵 𝘨𝘶𝘵 𝘩𝘦𝘢𝘭𝘵𝘩 𝘢𝘯𝘥 𝘥𝘪𝘨𝘦𝘴𝘵𝘪𝘷𝘦 𝘣𝘢𝘭𝘢𝘯𝘤𝘦.

17/07/2025

FUNCTIONAL FEASTING is here, and your fork is the frontline.
This isn’t diet culture. It’s culture, live and fermenting.

At Fire Alchemy, we craft functional foods that don’t just sit pretty; they work hard for your gut, immunity, and daily energy. Every jar or bottle is designed for taste and purpose.

✅ Small batch
✅ Bioactive cultures
✅ No weird additives
✅ 100% flavour-forward

Eat like it matters, because it does.

04/07/2025

☀️✨ Mid-Summer Magic is here! ✨☀️

Join us this July for a whirlwind of fun, sun, and good vibes at some of the hottest events around Cyprus!

🎲 5 July - Comic Con Table Flip Kids STEM, Mall of Engomi, Nicosia. Flip tables (nicely!), geek out, and spark young imaginations!

🛍️ 6 July - Cyberness Market (Kolla), Franklin Roosevelt 45, Limassol. Get your hands on unique finds and summer treasures.

🎤 9 & 10 July - United Street Festival, Eleftheria Square, Nicosia. Music, food, and endless street magic. Dance the night away!

🪁 11–13 July - King of Kite, Softades Beach, Kiti Larnaca. Catch the wind and fly high. The ultimate beach vibe takeover!

Grab your shades, bring your friends, and come soak up the summer energy with us. 🌊🎶🍉

See you there!

29/06/2025

🌞 𝗘𝗺𝗯𝗿𝗮𝗰𝗲 𝘁𝗵𝗲 𝗕𝗲𝗮𝗰𝗵 𝗣𝗶𝗰𝗻𝗶𝗰 𝘄𝗶𝘁𝗵 𝗮 𝗙𝗶𝗲𝗿𝘆 𝗧𝘄𝗶𝘀𝘁!

As the sun graces Cyprus with its heat, it’s the perfect time to elevate your beach picnic game. Try making our Fire Kimchi Potato Salad, a delightful fusion of creamy potatoes and the bold kick of our 𝘀𝗶𝗴𝗻𝗮𝘁𝘂𝗿𝗲 𝗥𝗮𝗱𝗶𝘀𝗵 𝗞𝗶𝗺𝗰𝗵𝗶. This dish not only tantalises your taste buds but also offers a boost, making your outdoor gatherings both delicious and gut-friendly.

Ingredients:

• 1 kg baby potatoes
• 2 tablespoons apple cider vinegar
• 1/2 cup 𝗙𝗶𝗿𝗲 𝗔𝗹𝗰𝗵𝗲𝗺𝘆 𝗥𝗮𝗱𝗶𝘀𝗵 𝗞𝗶𝗺𝗰𝗵𝗶, finely chopped
• 1 green onion, thinly sliced
• 2 tablespoons fresh coriander, chopped
• 1 raw carrot, shredded
• 3/4 cup mayonnaise
• 1/2 teaspoon salt

Method:
1. Boil the baby potatoes in salted water until tender (approximately 15-20 minutes). Drain and allow them to cool slightly.
2. In a large mixing bowl, whisk together the mayonnaise, salt, and apple cider vinegar to create the dressing.
3. Once the potatoes are cool enough to handle, cut them into bite-sized pieces and add them to the bowl.
4. Incorporate the chopped Radish Kimchi, green onion, shredded carrot, and fresh coriander. Gently toss everything together until the potatoes are well coated with the dressing.
5. Cover and refrigerate for at least 2 hours to allow the flavours to meld.
6. Serve chilled, garnished with additional green onions or sesame seeds if desired.

🔥 Why You’ll Love It:

This isn’t just any potato salad. The inclusion of our 𝗥𝗮𝗱𝗶𝘀𝗵 𝗞𝗶𝗺𝗰𝗵𝗶 introduces a spicy, tangy depth that transforms a classic dish into a memorable culinary experience. Plus, the natural fermentation process offers beneficial probiotics, supporting your digestive health.

📦 Get Yours Now:

Ready to impress at your next picnic? Ensure you have our 𝗥𝗮𝗱𝗶𝘀𝗵 𝗞𝗶𝗺𝗰𝗵𝗶 on hand.

Order today and bring the fire to your feast!

01/06/2025

🌞 Hello June! 🌞
Summer is here and we’re ready to bring the heat with a full month of vibrant markets, festivals, and sunshine-filled days!

🎈 Happy International Children’s Day to all the little adventurers out there – may your month be full of laughter and discovery.
👨‍👧 And to all the amazing dads – Happy Father's Day! You deserve all the flavour, joy, and rest this summer has to offer.

📍 Here’s where you’ll find us this June:
🗓 1 June – MBS Wellbeing Day Festival, St. Raphael Resort, Limassol
🗓 1 June – Cyberness Market (Kolla), Franklin Roosevelt 45, Limassol
🗓 8 June – Restolake, Oroklini, Larnaca
🗓 14–15 June – Cherry Festival 2025, Pedoulas, Cyprus
🗓 21 June – Solea Valley Market, Panagias Skouriotissas 3, Linou

🌿 Let’s celebrate the start of summer together with good vibes, great food, and unforgettable moments.

01/05/2025

🌶️ Freyia Labs – May Markets Lineup! 🌶️
We’re bringing the 🔥 this May with Fire Alchemy by Freyia Labs! Catch us at these upcoming events across Cyprus:

📍 1 May – Aphrodite Hills Spring Market
Aphrodite Hills Resort, Paphos

📍 3 May – “Hello Summer” Handmade in Cyprus
European University’s Cafeteria, Nicosia

📍 4 May – Cyberness Market (Kolla)
Franklin Roosevelt 45, Limassol

📍 11 May – Restolake
Oroklini, Larnaca

📍 17–18 May – Fairy Festival
Cyherbia, Avgorou

✨ Taste our small-batch fermented sauces, crafted with precision, flavour, and fire. Come say hi, try a sample, and discover what fermentation done right tastes like!

22/04/2025

𝗕𝗼𝗹𝗱 𝗳𝗹𝗮𝘃𝗼𝘂𝗿. 𝗟𝗼𝘄 𝗶𝗺𝗽𝗮𝗰𝘁.

At Fire Alchemy, we ferment with purpose.
Crafted for taste, rooted in sustainability.

This Earth Day, choose flavour that respects the planet.

20/04/2025

An egg, a flame, a spark of transformation.

Easter through the lens of alchemy means more than tradition; it’s about renewal, balance, and the quiet power of change.

Wishing you a season of health, heat, and flavour.

From all of us at Fire Alchemy. 🔥🔥

17/04/2025

𝗖𝗵𝗲𝗲𝘀𝘆 𝗞𝗶𝗺𝗰𝗵𝗶 𝗙𝗿𝗲𝗻𝗰𝗵 𝗧𝗼𝗮𝘀𝘁

A savoury twist on a classic. Rich, spicy, tangy, and perfect for breakfast, lunch, or a midnight snack.

𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:
• 2 thick slices of sourdough or brioche
• 1 egg
• 60 ml milk or plant-based alternative
• 30 g grated cheese (cheddar, gruyère, or vegan option)
• 2 tbsp chopped kimchi (𝘄𝗲 𝘂𝘀𝗲 𝗙𝗶𝗿𝗲 𝗔𝗹𝗰𝗵𝗲𝗺𝘆 𝗿𝗮𝗱𝗶𝘀𝗵 𝗸𝗶𝗺𝗰𝗵𝗶)
• Salt and pepper, to taste
• Butter or oil, for frying

𝗜𝗻𝘀𝘁𝗿𝘂𝗰𝘁𝗶𝗼𝗻𝘀:
1. In a wide, shallow bowl, whisk the egg, milk, salt, and pepper until smooth.
2. Dip one slice of bread into the egg mixture and let it soak for a few seconds.
3. Heat a non-stick pan over medium heat and add a small amount of butter or oil.
4. Place the dipped slice into the hot pan.
5. Top with grated cheese and chopped kimchi while the bread begins to cook.
6. Dip the second slice into the egg mixture, then place it on top to form a sandwich. Press down gently with a spatula.
7. Cook for 2 to 3 minutes until the bottom is golden and crisp. Carefully flip the sandwich and cook the other side for another 2 to 3 minutes, or until the cheese is melted and the exterior is golden.
8. Remove from the pan, slice in half, and serve hot.

𝗪𝗵𝘆 𝗶𝘁 𝘄𝗼𝗿𝗸𝘀:
Fermented kimchi cuts through the richness of the cheese and egg. The result is bold, balanced, and addictively satisfying.

15/04/2025

🌿 Easter Orders Closing Soon! 🌿

Elevate your Easter feast with bold, fermented flavours from Fire Alchemy by Freyia Labs.
Our small-batch, precision-crafted sauces and condiments are perfect for lamb, fish, roasted veg, and even your Easter leftovers.

🔥 Final call – orders are closing shortly!
📦 Don’t miss out on your chance to add a tangy, fiery twist to your Easter table.
👉 Order Now.
📍 Limited stock – first come, first served.

01/04/2025

Join Fire Alchemy at these exciting events to sample our bold, fermented flavours and stock up on your favourites:

🧡 5 April – Fantasia Best Crafts in Show
📍 Strovolos Cultural Centre, Nicosia

🧡 6 April – Easter Market / Kolla Market
📍 Franklin Roosevelt 45, Limassol

🧡 12 April – Otaku Day / Cyprus Comic Con
📍 Mall of Cyprus, Nicosia

🧡 13 April – Yfantourgeio TheWorkplace
📍 67-71 Lefkonos St, Phaneromeni, Nicosia

We'll have tastings and all your Fire Alchemy favourites—from chilli sauces and jams to a variety of fermented vegetables and, of course, your favorite Fire Brownie.

Come say hi, discover how we craft our functional fermented foods, and take something fiery home with you. 🌶️✨

Fire Alchemy

22/07/2025

17/07/2025

04/07/2025

29/06/2025

01/06/2025

01/05/2025

22/04/2025

20/04/2025

17/04/2025

15/04/2025

01/04/2025

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