Reshu_the_foodie_girl

10/05/2026

On my plate:
Fried rice & Chilli Chicken

03/05/2026

On my plate:
Rice, Chicken, raita, coconut chutney & pappad.

There’s something deeply comforting about a plate of chicken and rice. It’s the kind of meal that shows up in different forms —simple, filling, and endlessly adaptable.
For me, it’s the dish I turn to when I want something warm, satisfying, and easy to make without overthinking.

26/04/2026

On my plate:
Rice, Aviyal, Rasam, Beans stir fry, Mango chutney, Pappad & Bitter gourd kondattam.

19/04/2026

On my plate:
Rice, Daal curry, Aviyal, Kondattam, Prawns chutney.

15/04/2026

Happy Vishu! 🌼
Wishing you happiness, peace, and prosperity.

Vishu Sadya:
Rice
Dal (lentil curry)
Boiled plantain
Banana chips
Dried red chili
Cabbage stir fry
Kootu curry
Beetroot pachadi
Aviyal
Kalan
Pineapple pachadi
Olan
Pumpkin erissery
Pulinji

12/04/2026

On my plate: Fish Fry

25/03/2026

My diet plate includes a variety of traditional Kerala foods that provide balanced nutrition. It consists of rice as the main source of carbohydrates.

It also include dishes like molushyam, spinach thoran, and koorka upperi, which give me vitamins and minerals.

Kadala curry and kaalan provide protein and essential nutrients.

Manga chamandhi adds taste and helps in digestion. This combination makes my diet healthy and balanced.

20/03/2026

17/03/2026

On my plate:

Ramasseri Idli, Sambar, Chutney &

14/03/2026

Simple Kerala lunch with rice, mango pulissery, beans stir fry and aviyal — a comforting plate of traditional homemade flavors.

05/03/2026

Simple, traditional, and delicious:

Puttu, appam, and tapioca on my plate.