22/01/2026
Some days, the smallest things are actually the biggest wins.
Today has been a full-on but productive day, and I’m definitely feeling the exhaustion now. I cooked steak for the first time with my dad’s help - he did the heavy lifting and I did what I could safely manage. With Ehlers-Danlos Syndrome, things like lifting pans, handling hot food, gripping utensils, or standing for any length of time can be really challenging physically. I can’t cut my own food, so it’s always prepared that way for me - and that isn’t a failure, it’s an adaptation.
Living with EDS means constantly adjusting how I do everyday tasks. My joints are unstable, my grip is weak, my skin is fragile, and fatigue builds quickly. Things most people don’t think twice about - cooking, cutting food, opening things - can cause pain or injury if I’m not careful. So I pace myself, accept help, and choose safety over pushing through.
Alongside that, today also involved dealing with the reality of disabled life admin. We received a parking penalty because my old Blue Badge was accidentally displayed instead of my valid one - despite it having been renewed. After speaking to the Blue Badge department today, they confirmed everything and are issuing me an urgent replacement. It was an honest mistake, and although frustrating, it’s one of those extra layers of stress that often comes with being disabled.
I’ve also had letters through today - one to arrange for wheelchair services to come and give my chair an MOT, and another explaining the process my GP needs to follow in order to refer me on to a specialist respiratory consultant at a tertiary centre. Important information, but still mentally and physically draining to process.
Add to that a small accident overnight where my cat Pixie caught my skin and drew a little blood - something that happens more easily with EDS because my skin is so fragile - and it’s been one of those days where everything adds up.
Despite all of this, tonight me and my dad are teaming up again to cook salt & pepper chicken stir fry for tea. We’re living like a king and queen today 😄 - proof that even on hard, exhausting days, there can still be moments of enjoyment, teamwork, and normality.
EDS doesn’t always look dramatic. Often it looks like quiet compromises, teamwork, medical admin, and celebrating small achievements that most people never have to think about.
Today, despite everything, I cooked, I coped, I advocated for myself, and I got through it. That counts.
If you saw the steak I cooked earlier, let me know in the comments how you think I did - it was my first time and I’ll tell you how I did it. 🥩🖤
And would you like to see a photo of our cooked salt & pepper chicken stir fry later? 🖤🍽️