Go Vegan with Penny

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Maidenhead
Go Vegan with Penny

Hi, I’m Penny, founder & driving force behind Go Vegan with Penny. Looking to reduce or eliminate animal products from your diet?
(1)

Let me know if you’d like any help 💚

04/08/2025

Puy lentil, felafel, courgette and sunflower seed salad with houmous
So delicious. Thank you for inspo

03/08/2025

Been a busy Sunday afternoon baking a cake (made with condensed coconut milk), blackberry crumble (with freshly picked blackberries) and a crustless mushroom and spinach quiche (using tofu)

Rolling into next week with a few nice things to look forward to

02/08/2025

Thai green curry with butternut squash and zalmon fillets with Plant Kitchen no prawn crackers

Cracking meal following a riverside beer

01/08/2025

Meatballs & mushrooms with courgetti and olive ciabatta - perfect Friday dinner

Have a fab weekend

31/07/2025

katsu with katsu sauce/gravy, sticky rice, smashed cucumbers and broccolini
Absolutely delicious

30/07/2025

Spent the day being indulgent at
Back, neck, shoulders massage and facial followed by swim and lunch package.

Lunch by the outdoor pool was amazing with delicious vegan options available. I had aubergine tarka dhal with courgette side followed by THE most delicious chocolate & miso sorbet I have ever tasted.
Thank you to my sister in law as today’s experience was gift vouchers for my 60th birthday and Christmas

29/07/2025

Hands up for blistered padron peppers 🙌 Perfect paired with paprika spiced butterbeans and Spanish style grains and so easy to prepare after a high intensity AMRAP session with work colleagues

28/07/2025

Lentil noodles with a rainbow stirfry topped off with quick marinating tofu - delicious

27/07/2025

Roasted Butternut squash, feta and lemony lentils with fresh herbs on a bed of rocket

Inspo
Puy lentils
Feta

25/07/2025

Fusion caponata with silken tofu (prepped by .veg )
A sweet and sour Sicilian aubergine dish with mapo tofu, a spicy and aromatics Szechuan tofu dish (as Yotam Ottonlenghi says it’s so wrong that it’s right)

24/07/2025

Chickpea ratatouille with a mix of red, brown and wild rice with a blob of houmous

queen chickpeas

23/07/2025

Bean burger in a toasted bun layered with lettuce, tomatoes, salad onions and gherkins with new potatoes and red cabbage slaw

Address

Maidenhead

Website

https://goveganwithpenny.co.uk/

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