Food Fit For Felix

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Oxford
Food Fit For Felix

A journey of real food, Jamie Oliver's Food Revolution and culinary adventures with my younglings. Food Writer, Consultant, Dad, Cook, FoodRev Ambassador.

I became an Ambassador for Jamie Oliver's Food Revolution in 2014. This prompted me to finally start writing about the wonderful world of food, and my love of the culinary arts. 6 years ago when my son Felix was born, I decided to write a book, 'Food Fit For Felix'... Who'd have thought that children are so time consuming. This blog is my documentation of the adventures that we take on our culinary journey, pursuing Real Food and helping others to grow their understanding and appreciation of healthy, balanced nutrition.

31/01/2026

Fresh Homemade Labneh cheese. The perfect partner to spice and heat.
organicoxford oldmarston homemade foodie foodwriter lecker
jamieoliver wellbeing

26/01/2026

Burrata.

25/01/2026

Turmeric and onion sourdough.

23/01/2026

And the winner is…. Mini scotch eggs (quail and black pudding). Possibly the best I’ve ever eaten.

22/01/2026

I wonder what could be inside…..?????

19/01/2026

Yum.

18/01/2026

Pea purée, scallop, black pudding & chorizo.

17/01/2026

The early morning bake. 3-days in the making, this turmeric and caramelised onion sourdough isn’t going to last long.

16/01/2026

Beetroot cured gravadlax.

14/01/2026

12/01/2026

Rounding off the weekend with a jalapeño and cheddar cheese sourdough. Bite me.

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Oxford

Website

http://www.foodfitforfelix.com/

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