AnimalCrackers Essential Oils

02/09/2022

This would be lovely to diffuse in the kitchen.
I’ve got an order going in next week, if anyone wants anything added please drop me a message.

24/08/2022

I got this oil last month, it’s lovely.
Pm me if you want to have a sniff of it or any of the others I have.

Jasmine Touch combines Fractionated Coconut oil with Jasmine absolute for gentle application and ease-of-use.

23/07/2022

I’ll get the pine oils out then 🤣

22/07/2022

This sounds delicious, definitely one to try soon

You may be wondering why you should bust out the essential oils when cooking in the kitchen. Well, the main reasons are convenience and flavour.
Ingredients
1kg chicken thighs (with the skin on and bones in)
1 drop rosemary essential oil
2 drops lemon essential oil
32g butter
1/2 teaspoon garlic powder
1 teaspoon salt
Freshly ground black pepper
How To Make Lemon Rosemary Chicken
Preheat the oven to 200 degrees.
Preheat a large cast iron skillet on the stovetop over medium to high heat.
Add the butter and essential oils to the cast iron skillet.
Once the butter is hot enough to produce a sizzle when the chicken hits it, add the chicken thighs. Cook them on one side until browned, and then flip.
Sprinkle the chicken with garlic powder, salt, and pepper.
Transfer the skillet to the preheated oven and bake for one hour.
Serve next to crispy potatoes and a fresh salad, sauerkraut, or sautéed brussel sprouts.