02/05/2026
Focaccia dance incoming 😂
This is a great recipe but I have to admit i didn’t knead or leave long enough to prove, hence the lack of bubbles but still tasted amazing.
Bread making isn’t quick just requires patience, simple ingredients and some loving 🥰
A great bread for the Caesar salad (posted last week) or to dip in some oil and balsamic.
You will need 👇
280g bread flour
240g lukewarm water
1 tsp yeast
1 tsp sugar
1 tsp salt
To make 👇
Add water, yeast, sugar and salt and then fold in the flour. Combine, fold and knead for at least 5 minutes on floured surface Place the dough back in the bowl, cover with cling film and let it rise for at least 2 hours. I lined a tray and dusted then divide into 4. Add extra oil, salt and rosemary Leave covered for another 15. Heat oven at 200 fan and cook for 8 minutes and then check. These needed 12
Then do your bread dance and eat straight away ❤️