Cris Cohen - Hidden Dining Experiences

27/04/2026

⭐⭐⭐⭐⭐ from Karen Parsons

"I have said it before (twice) as Feasted, and having dined at Hidden tonight, this is the most amazing dining experience. A maximum of 10 to 12 people at chefs table. For community, we were definitely the oldest by far in a table of talented and inspirational young adults.

The shared conversation and fun enjoyed by the diners was more than matched by the welcome and engagement throughout the evening with Cris and his excellent team. As always, the food was excellent. Who would have thought a celery sorbet would taste so good? Home grown produce, sustainability and superb flavour combinations at a not budget busting price for 9 courses.

Cris, you and your team are a great ambassadors for "total hospitality'. We are thrilled you are back, and WE will be back. If you want a dining experience that, I think is unique and individual (industrial in old Spode Factory), superb food, and the feeling of being part of a customer and chef family, this the restaurant for you.

Do not let it pass you by. Life is too short to at least, not dine here once."

🙏🙏

26/04/2026

Flavour, atmosphere, and a dining experience you won't find anywhere else.

Join Cris and the team at the The Stone Food & Drink Festival between 8th - 10th May for this unique and innovative dining experience.

Limited availability. Book now and receive 10% off festival tickets.

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25/04/2026

Two glimpses. Five unforgettable courses.

Cris Cohen’s HIDDEN Season 4 is coming to life at The Stone Food & Drink Festival and this is just a taste of what’s waiting beneath the surface.

A delicate dumpling of pea, pecorino, and wild garlic - floating in a light, fragrant broth, finished with fresh, vibrant greens.

A honey panna cotta - silky, floral, and balanced with bright strawberries and edible petals for a touch of sweetness and elegance.

These are 2 of the 5 courses you’ll experience. The rest? Still hidden.

🍽️ Limited seats.
🌿 Immersive dining.
🔥 A menu you won’t see coming.

24/04/2026

The events I create aren’t about showing off plates or ticking off courses. They’re about building an experience that unfolds slowly. A bit of theatre, yes, but always grounded. Always genuine.

I like the idea that food can tell stories, this inspires me to create my food with my culinary identity. Not copied or repeated but drawn from my take and observations of what’s around me.

Find out more at https://criscohen.co.uk

23/04/2026

HIDDEN Season 4 is here.

An immersive dining experience by Cris Cohen - where fire, smoke, and seasonality come together to create something you won’t quite expect…

Five courses.
Carefully crafted.
Intentionally revealed.

Find Lewis and step through into the unknown.

Now booking at criscohen.co.uk

22/04/2026

“We didn’t know what to expect… but it was out of this world.”

HIDDEN isn’t just a meal, it’s an experience shared.
Strangers become guests, guests become part of the story.

Five courses.
One table.
Something unforgettable.

Now booking for Season 4.

18/04/2026

We approached John at Emmaus North Staffs to be our charity partner for the The Stone Food & Drink Festival

At Hidden, we’ve always believed that what we do goes beyond the plate.
It’s about connection. It’s about people. And sometimes, it’s about using what we’ve built to support something bigger than ourselves.

So when you join us at the Stone Food & Drink Festival, you’re not just coming for the experience.

You’re becoming part of this.

Every seat taken, every story shared, every moment around the table…
helps us shine a light on this project and support the work Emmaus are doing.

If you can, give the video a watch…
Hear it directly from Jon.
And if you’re joining us in May… just know, you’re helping in more ways than one.

We look forward to welcoming you

16/04/2026

Dining with ?

The mystery of who you’re going to share dinner with

Exciting and connecting

Watch Cris share what it means to him and what he has witnessed with his guests at this incredible dining experience in Stoke on Trent

20/06/2025

Tonight from 5pm

Delighted to be able to share the sublime musical talents of Cocoh Music, Levi Knapper and Nixon Tate with the crowds at Feasted this evening, it's gonna be a fabulous Friday!
Join us on South Wolf Street, Stoke 5-9pm.
Music, markets and bars, is there a better way to start your weekend?

18/06/2025

The Feast Food Festival

This Friday 5-9pm

South Wolfe Street Stoke