10/08/2024
Following my recent post about the common signs of low magnesium, I wanted to share some key foods that are naturally rich in this essential mineral. Leafy greens like spinach, kale, and Swiss chard, along with dark green vegetables, are excellent sources of magnesium and other important minerals, making them a daily must-have in your diet đĽŹđĽŚ
In addition to leafy greens, other great sources of magnesium include nuts (especially almonds and cashews), seeds (like pumpkin seeds), legumes, whole grains, and certain fish like mackerel. Remember, soaking nuts and seeds can enhance the absorption of magnesium and other nutrients.
To recap, common signs of low magnesium include:
- Muscle aches and cramps
- Anxiety and headaches
- Muscle twitches
- Low energy
- PMS
- Sleep disturbances, including difficulty falling asleep
- Constipation
- Chocolate cravings
In some cases, supplements may be necessary to achieve optimal magnesium levels. Due to modern agricultural practices and soil depletion, many of our foods contain fewer nutrients than they did in the past, making supplementation a valuable tool for bridging nutritional gaps. However, not all supplements are created equal. In my next post, Iâll discuss the different types of magnesium supplements and what to look for when choosing oneâ¨
Magnesium needs can vary depending on factors like age, gender, and lifestyle, so itâs important to tailor your approach to your individual needs. Whatâs your favorite magnesium-rich food? Share in the comments!