22/08/2021
Do you know what are some of the contributors to osteoporosis?
This is the topic especially important for us women, as the number of the affected women increases.
While there are researches showing a correlation between dairy and meat consumption and osteoporosis, I would not go that drastic. Incorporating organic quality meats 2-3 times per week, and quality cheeses such as goat, feta, or quality aged ones (or cottage, skyr) occasionally, won't make much harm.
All in moderation plus an overall healthy lifestyle and well-established habits are the key.
For the whole article click the link below.
What are some of your favorite plant-based sources of calcium or vitamin D?
These are some of mine: mushrooms, kale, swiss chard, broccoli, bok choy, spinach.
Do you know what are some of the contributors to osteoporosis? This is the topic especially important for us women, as the number of the affected women increases. While there are researches showing a correlation between dairy and meat consumption and osteoporosis, I would not go that drastic. Incorp...