18/12/2019
The last supper in Malta - We went for the taster menu and tried a little bit of everything... was amazing, lots of food but luckily we are not too stuffed 🙏Flavours of Malta - 😋
Tasting Menu
To share (minimum 2 persons) - €27.50 per person COLD MIZÈ
Dipping Pastes - Served with Galletti (Maltese water crackers) and Maltese bread ● Ricotta, Basil & Lemon Zest (M) ● Aubergine Dip (S)
● Arjoli (C/F/N/S) - with crushed galletti, garlic, onions, tomato paste and anchovies ● Bigilla (S) - Traditional paste of dried fava beans, garlic, oil and vinegar
Ġbejna tal-Bżar (M) - Maltese peppered soft sheep’s cheese WARM MIZÈ
Pulpetti tat-Tonn taż-Żejt (C/F/S) - Tuna and potato patties flavoured with garlic, lemon and fresh mint
Zalzett ta’ Malta Mixwi (S/MD/SE) - Grilled traditional Maltese pork and coriander seed sausage Fwied tal-Fenek Moqli (S) - Rabbit liver fried in garlic, simmered with thyme and orange juice
M A I N C O U R S E
Wardiet tal-Majjal (CY/S) - Pork cheeks slow-braised with carrots, celery, onions,
garlic, white wine, bay leaf and thyme
Fenek Moqli (S) - Rabbit fried with garlic and thyme
Patata ġdida moħmija u Zunnarija bl-għasel (S) - Roast new baby potatoes and honey-glazed carrots with fennel seeds and parsley
DESSERT
Mqaret bl-għasel (C/P/M/S/N/SE) - Date fritters dripped with local honey
@ Gululu Kcina Maltija