04/03/2023
The ketogenic diet, also known as the keto diet, is a high-fat, low-carbohydrate diet that has gained popularity in recent years for its potential health benefits. Here's an overview of the keto diet and how it works:
- The goal of the keto diet is to shift the body into a state of ketosis, where it burns fat for fuel instead of carbohydrates. This is achieved by drastically reducing carbohydrate intake and increasing fat intake.
- The typical macronutrient breakdown for the keto diet is approximately 70-75% fat, 20-25% protein, and 5-10% carbohydrates.
- Foods that are commonly consumed on the keto diet include meat, fish, eggs, dairy, nuts and seeds, healthy fats like olive oil and coconut oil, and non-starchy vegetables.
- Foods that are typically avoided on the keto diet include grains, sugar, fruit, high-carbohydrate vegetables, and processed foods.
- Some potential health benefits of the keto diet include weight loss, improved blood sugar control, reduced inflammation, and improved cognitive function. However, more research is needed to fully understand the long-term effects of the keto diet.
- The keto diet is not suitable for everyone, and some people may experience side effects such as constipation, headaches, and fatigue. It's important to speak with a healthcare provider before starting the keto diet to determine if it's appropriate for your individual needs and goals.
- Additionally, because the keto diet is high in fat and restricts carbohydrates, it can be challenging to follow and may not be sustainable for everyone.
- Overall, the keto diet can be an effective way to promote weight loss and improve certain health markers for some people. However, it's important to approach the diet with caution, work with a healthcare provider to determine if it's appropriate for you, and focus on consuming whole, nutrient-dense foods to support optimal health.