Seema Singh is an award winning Nutritionist and Dietician in the field of therapeutic and lifestyle sciences with a post graduate degree in food and nutrition. She has a total experience of more than 18 years and is associated with Fortis Hospital Vasant Kunj as Chief Clinical Nutritionist and HOD. She has been felicitated with various awards like…
Best Nutritionist of North India by World Wide Achievers awarded by the Vice President of the IMA in 2014
Best dietician in Delhi & NCR by Times Research Media in 2012
Listed amongst the Top 10 nutritionists by www.stylecraze.com in 2015
She is an avid writer and blogger and writes frequently in national dailies like Hindustan Times, The Times of India, Indian Express and appears on many talk shows on various FM channels like Red FM, FM Rainbow, and FM Gold etc. She partnered Master Chef Kunal Kapur as a guest nutritionist in a conference called “Join the Olive Revolution. She also judged the Delhi, Inter School Cooking Competition on meatless day at the Sadhu Vaswani International School. She has presented health talks to various MNCs, and schools including designing many life style management programs for companies and communities. Many schools and Corporates have learnt nutritious menus with hygiene practices under her able guidance.
Her core competency lies in a range of health problems like…
• Cardiovascular diseases • Diabetes and Hypertension • Gastro Intestinal problems
• Gout and Kidney diseases She specialises in… • Weight management
Nutrition for critical care • Pre and Post Bariatric Surgery patients
Her philosophy “No Fasting, No Feasting”…
She devotes her time in training her team and budding nutritionists, and strongly believes in a holistic approach which aims at balancing one’s body composition as per his or her medical profile and lifestyle changes while maintaining one’s peace of mind.