Watee Ngugi

Watee Ngugi Health and Wellness

WHY YOU SHOULD AVOID SAUSAGES/LIMIT INTAKEThese sausages are ready-to-cook / ready-to-eat processed products; they inclu...
12/01/2026

WHY YOU SHOULD AVOID SAUSAGES/LIMIT INTAKE

These sausages are ready-to-cook / ready-to-eat processed products; they include meat plus fillers like wheat rusk and spices, so carb levels are higher than pure fresh sausage meat.
Sodium levels tend to be moderate to high due to curing and seasoning. The sodium level is usually 750mg to 110mg 😀
Health authorities use the following general guidelines for sodium content per 100g:
Low sodium: 120 mg or less per 100g.
Medium sodium: Between 120 mg and 400 mg per 100g.
High sodium: More than 400 mg per 100g. Some sources specifically classify anything over 600 mg per 100g as high-sodium.

Nitrites as preservatives prevent bacterial growth but pose health risks, primarily by forming potentially carcinogenic nitrosamines in the gut, especially with heme iron from processed meats, linking them to increased cancer risk (like colorectal, prostate) and methemoglobinemia (blue baby syndrome in infants). While nitrates in vegetables can be beneficial, food additive nitrites in processed meats (bacon, ham, sausages) are the main concern, with strong evidence linking high processed meat intake to cancer, though direct causation from nitrites alone in humans is still debated.

People call me an egg hater 🤣🤣But consider this:The protein content in 100g of dried omena is equivalent to ten eggs. Te...
12/01/2026

People call me an egg hater 🤣🤣
But consider this:
The protein content in 100g of dried omena is equivalent to ten eggs. Ten🥺
It's mind-blowing.
Plus can you imagine the stomach trouble ten eggs give you 😭😭

TO GET THE MOST VALUE OUT OF YOUR OMENA, EAT IT SUNDRIED WITHOUT FRYING The amount of protein in 100 g of omena can vary...
12/01/2026

TO GET THE MOST VALUE OUT OF YOUR OMENA, EAT IT SUNDRIED WITHOUT FRYING
The amount of protein in 100 g of omena can vary a lot depending on how it’s prepared:
🐟 Protein Content in Omena
Dried omena (raw, without cooking): ~60–70 g of protein per 100 g — this is typical for dried whole fish eaten with bones.
Stewed/cooked omena: ~19–24 g of protein per 100 g — cooking reduces the apparent protein because moisture is absorbed and some protein can be lost to cooking liquid.
Deep-fried omena: ~44–60 g of protein per 100 g — retains more protein than stewing since less water is added.

NUMBERS DON'T LIE 😭😭Recent data shows that a large majority of Kenyans cannot afford a well-balanced, nutritious meal — ...
12/01/2026

NUMBERS DON'T LIE 😭😭
Recent data shows that a large majority of Kenyans cannot afford a well-balanced, nutritious meal — especially one that meets international definitions of a healthy diet (covering essential food groups and adequate calories/nutrients). The estimates vary somewhat depending on the definition used, but here’s the best picture based on credible sources:
📊 Affordability of a Healthy/Balanced Diet in Kenya
FAO & Global Food Security Data
According to the Food and Agriculture Organization (FAO) and related food security monitoring:
About 77%–79% of Kenyans are unable to afford a healthy diet — meaning only about 21%–23% can afford one. This definition includes a diet with variety across key food groups and sufficient calories and nutrients. �
Business Daily +2
In other words, roughly 1 in 4 or fewer Kenyans can reliably afford a well-balanced meal that meets these nutritional standards. �
foodsystemsdashboard.org
Other Estimates (Different Definitions)
Some analyses suggest that around 40% of Kenyans can afford a healthy diet, when using alternative cost and income benchmarks — but even this indicates a significant gap in nutritional access for the majority. �
LinkedIn
There’s also data showing that about 31.7% of Kenyans live in “food poverty”, meaning they struggle to afford basic food at all — though not all food poverty directly measures nutritional balance. �
Kenya Data & Statistics
📌 What “Can Afford a Balanced Meal” Means
The FAO’s definition of affordability looks at the cheapest combination of locally available foods that meet energy and nutrient requirements (including staples, protein, fruits, vegetables, oils, etc.). �
The Eastleigh Voice News
Being unable to afford this kind of diet doesn’t always mean people go hungry entirely — it may mean they eat cheaper, less nutritious foods (e.g., more starches and fewer fruits/vegetables/protein) instead. �
Business Daily
🧠 Summary
Approximate % of Population
Metric
Cannot afford a healthy/balanced nutritious diet
~77%–79% �
The Eastleigh Voice News
Can afford a healthy/balanced nutritious diet
~21%–23%
Food poverty (general inability to afford basic food)
~31.7% in 2022 �
Kenya Data & Statistics
Alternative estimate of affording healthy diet
~40% (less strict measure) �
LinkedIn
🧾 Key Takeaway
Only a minority of Kenyans — likely between ~20% and ~40% depending on the measurement — can afford a well-balanced nutritious meal by international standards. The majority are priced out of a fully nutritious diet and often rely on cheaper, less nutrient-rich food. �

THIS IS JUST SERIOUS

WHY YOU SHOULD GET USED TO OMENAOmena (also called dagaa or silver cyprinid) is a small, nutrient-dense fish commonly ea...
12/01/2026

WHY YOU SHOULD GET USED TO OMENA
Omena (also called dagaa or silver cyprinid) is a small, nutrient-dense fish commonly eaten in East Africa. It has several health benefits and is especially valued as an affordable protein source.
Benefits of omena
High-quality protein
Supports muscle growth and repair
Important for children’s growth and overall body maintenance
Rich in calcium
Because omena is often eaten whole (including bones), it is an excellent source of calcium
Helps strengthen bones and teeth and prevent osteoporosis
Good source of omega-3 fatty acids
Supports heart health
Helps reduce inflammation
Important for brain development and function
High in iron and zinc
Iron helps prevent anemia
Zinc supports immunity and wound healing
Contains vitamin B12 and other B vitamins
Supports nerve function
Helps with energy production and red blood cell formation
Affordable and shelf-stable
When dried, omena stores well and remains nutritious, making it food-secure for many households
Protein content of omena
The protein content depends on whether it is fresh or dried:
Dried omena:
👉 ~55–65 grams of protein per 100 grams
(very high because water has been removed)
Fresh omena:
👉 ~18–20 grams of protein per 100 grams
In practical terms
A typical serving of dried omena (about 30 g) provides roughly 16–20 g of protein, similar to eating eggs or a meat

HOW WOULD A CONSISTENT HIGH PROTEIN DIET HELP YOU?A consistent, simple protein-focused meal offers several important ben...
12/01/2026

HOW WOULD A CONSISTENT HIGH PROTEIN DIET HELP YOU?
A consistent, simple protein-focused meal offers several important benefits for adults over 30, a stage of life when muscle mass, metabolism, and recovery naturally begin to decline.
One of the primary benefits is muscle preservation. After age 30, adults can lose muscle mass each decade if it is not actively maintained. Regular protein intake helps stimulate muscle protein synthesis, supporting strength, mobility, and physical function. This is especially important for people who are sedentary for long periods, actively training, or managing weight.
Protein consistency also supports metabolic health. Muscle tissue burns more calories at rest than fat, so maintaining muscle helps prevent metabolic slowdown. Protein further improves blood sugar control and insulin sensitivity while requiring more energy to digest than carbohydrates or fats. Together, these effects help maintain a healthier metabolism as adults age.
Another key advantage is simplicity and adherence. Busy schedules and increased responsibilities often lead to inconsistent eating habits. Having a reliable protein-based meal reduces decision fatigue, making it easier to eat well without constant planning or calorie tracking. Long-term consistency often has a greater impact on health than short-term dietary perfection.
Protein plays a major role in satiety and appetite control. It slows digestion, reduces hunger hormones, and helps people feel full longer. For adults over 30—who may notice changes in appetite regulation—consistent protein intake can prevent overeating and energy crashes later in the day.
Adequate protein intake also supports hormonal and mental health. Protein provides essential amino acids needed to produce neurotransmitters such as dopamine and serotonin, which influence mood and motivation. Consistent intake is also linked to better energy levels, improved recovery, and overall resilience to daily stress.
Recovery and injury prevention become increasingly important with age. Tendons, ligaments, and connective tissues repair more slowly after 30. Regular protein intake supports tissue repair, improves recovery from exercise or physical labor, and reduces the risk of overuse injuries.
A simple protein-centered meal also encourages healthier food choices overall. When protein is the foundation of a meal, people naturally add fiber-rich vegetables, moderate carbohydrates, and healthy fats. This approach reduces reliance on ultra-processed foods and promotes nutrient-dense eating.
Examples of simple, consistent protein meals include eggs with vegetables, chicken or tofu with rice and greens, Greek yogurt with fruit, or a protein shake paired with whole foods. Consistency does not mean eating the exact same foods every day, but rather maintaining a reliable structure.
In summary, for adults over 30, a consistent simple protein meal helps preserve muscle, support metabolism, regulate appetite, simplify nutrition, enhance recovery, and promote long-term health.

Majority of Kenyan adults are malnourished. They cannot even afford a proper meal. This reduces productivity, and affect...
12/01/2026

Majority of Kenyan adults are malnourished. They cannot even afford a proper meal. This reduces productivity, and affects both physical and mental health. Even if you're going through tough times, let food be a priority even among basic needs.

11/01/2026

Do you think a predominantly protein diet is sustainable for most Kenyan homes? How can we bridge the gap?

Healthy lifestyle is sometimes unsustainable because of financial difficulties. Sometimes you have to eat what is availa...
11/01/2026

Healthy lifestyle is sometimes unsustainable because of financial difficulties. Sometimes you have to eat what is available as compared to what is recommended. How do you get past these challenges especially if you're on a diet because of a condition?

What do you think about this new food pyramid?
11/01/2026

What do you think about this new food pyramid?

A healthy diet costs more. But ultimately it is way cheaper to eat healthy
28/12/2025

A healthy diet costs more. But ultimately it is way cheaper to eat healthy

Incorporate these into your meals
11/10/2025

Incorporate these into your meals

Address

Bamburi
Juja
01000

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00
Saturday 09:00 - 14:00
Sunday 09:00 - 14:00

Telephone

+254720041541

Website

Alerts

Be the first to know and let us send you an email when Watee Ngugi posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

Share on Facebook Share on Twitter Share on LinkedIn
Share on Pinterest Share on Reddit Share via Email
Share on WhatsApp Share on Instagram Share on Telegram