Mixed farmers arena

01/02/2026

This picture is painful…

But it’s also powerful.
Because it reminds us: prevention is cheaper than loss.
And better days start with better management.

In brooding, small mistakes cause big losses.
Keep the right temperature — not too cold, not too hot.
Use dry, clean bedding and change it when it gets wet.
Give clean water always, and enough feeders so chicks don’t struggle.
Avoid overcrowding — stress weakens chicks fast.
Watch their behavior daily: huddling means cold, spreading far means too hot.

Brooding is not about luck.
It’s about daily decisions.

When you manage well in the first 14 days,
you protect your whole investment. 🐥

Keep following Mixed farmers arena

01/02/2026

Reasons why many farmers end up hating poultry farming yet it is among the most profitable business ventures. Based on personal experience.

1 Buying one day old chicks when they don't have experience on bringing up these birds. On that tender age Heat management,vaccination,feeding etc needs alot of expertise.

Advise; buy atleast 3 weeks old vaccinated chicks (hao watakuwa rahisi to manage juu hawahitaji joto na washapewa vaccines. then learn from there slowly. Huwezi soma hizi vitu k**a huna kuku . You learn by doing soing these things practically.)

2 Dealing with quack suppliers. Most people will offer you crazy deals and hapo utajipata umenunua vitu vya ajabu.

Advise: Have a good relationship with your suppliers, atleast know them or atleast deal with reputable people who you can trace for advise. Don't buy chicks anyhowly and specifically if you have limited access to the sellers. Hao vifaranga unanunua kwa streets utakuja kuuziwa viumbe wa ajabu.

3 many people are stuck to the old ways of doing things. Kuku wanataka waweke pure kienyeji na hiyo kuku before ifike maturity ni 7 months na jogoo ni 9 months huko. Kwanza ukiipea chakula kidogo utakaa nayo ata mwaka.

Advise: Keep improved kienyeji birds .Those birds grow very fast and are very productive. Keep f1 birds. Atleast know what you are buying. Weka kuku unajua after 4-5 months iko ready for market..

4 overfeeding and underfeeding. Mtu hutoka na ngunia ya chakula ata hajui kuku anafaa apewe kiwango gani cha chakula.

Advise: Chickens should be fed appropriately using an approved feeding program. Ukitoka na chakula store unafaa kujua huyu kuku ata this age anafaa kukula grams ngapi za chakula..ukiwekea kidogo watakuwa na slow growth rate na ukiweka mingi it will lead to losses.

5 Giving Chickens little water, dirty water and failure to monitor if they are drinking water.

Advise: make sure your chickens have access to clean enough water.install modern drinkers that don't dry up

20/12/2025

PRECISION FARMING FOR SMALL FARMS

Who said precision farming is only for big farms with drones and satellites? Even small-scale farmers can do it right at home and on a simple budget.

Here’s how you can make your work easier, smarter, and more profitable:

-Low-Tech Mechanization.
Start small.
Use basic tools like a hand tractor or a seed planter for easier, faster plowing and planting.

-Smart Irrigation.
Stop guessing when to water! Use a simple soil moisture meter to know when your crops need water and avoid wasting it.

-Targeted Spraying.
Forget blanket spraying. Use a knapsack sprayer to apply pesticides, herbicides, and foliar feeds only where needed. It saves money and protects your soil.

-Data-Driven Decisions.
Keep simple records planting dates, rainfall, pests, yields. You’ll start seeing patterns and know what works best season after season.

Farming smart isn’t about buying expensive gadgets it’s about thinking ahead, using what you have, and working with information.

20/12/2025

✅🔴 BACTERIAL WILT IN TOMATO🍅
The tomato plant in the image shows signs of wilting and leaf curling, which are common symptoms of bacterial wilt—a serious disease caused by Ralstonia solanacearum.

🔵 Key indicators include:

Sudden wilting of leaves and stems without yellowing.

Wilt progresses even when the soil has enough moisture.

Brown discoloration inside the stem when cut.

Plant collapse is rapid, especially in warm, moist conditions.

✅ Management tips:

Remove and destroy infected plants immediately.

Practice crop rotation with non-solanaceous crops (e.g., maize, beans).

Use resistant or tolerant tomato varieties.

Ensure proper soil drainage to avoid waterlogging.

Solarize soil or consider biocontrol agents like Trichoderma spp. or Bacillus subtilis

20/11/2025

BENEFITS OF SHEEP 🐏 FARMING

ECONOMIC BENEFITS
1. Multiple products: Sheep can be raised for meat (lamb/mutton), wool, milk, and skins, creating several revenue streams.
2. High-protein products: Sheep provide a valuable source of high-quality protein from meat and milk, which can be used for cheese and yogurt.
3. Fertilizer production: Sheep manure is a valuable and natural fertilizer, which helps improve soil fertility and the growth of better forage.
4. Profitability: They are an efficient way to turn low-quality vegetation into high-value products, making them suitable for marginal lands.

LAND AND RESOURCE BENEFITS
1.Efficient land use: Sheep can turn undeveloped or neglected pastures into productive land by eating weeds and other unwanted plants.
2. Adaptability: They are hardy animals that can adapt to a variety of environments, including arid and semi-arid areas.
3. Integrated farming: Sheep can be farmed alongside other livestock like cattle and can use by-products like crop straw for feed.

OPERATIONAL BENEFITS
1.Low maintenance: Compared to some other livestock, sheep often require less space, feed, and infrastructure.
2. Good for small farmers: They are a viable option for landless, marginal farmers, and unemployed individuals because they are low-cost to raise and can be kept in small numbers.
3. Easy management: They are generally easier to manage than goats, with some breeds being even easier to handle and requiring less shearing.
4. Year-round work: Farming provides continuous work throughout the year.
🐑 🐑 🐑 🐑 🐑 🐑 🐑 🐑 🐑 🐑 🐑 🐑

20/11/2025

🐑 𝗦𝗵𝗲𝗲𝗽 𝗙𝗮𝗿𝗺𝗶𝗻𝗴 𝗖𝗵𝗲𝗰𝗸𝗹𝗶𝘀𝘁: 𝗚𝗲𝘁 𝗙𝗮𝗿𝗺-𝗥𝗲𝗮𝗱𝘆 𝗳𝗿𝗼𝗺 𝗗𝗮𝘆 𝗢𝗻𝗲!

✔️ Breed Selection – Choose the right breed for wool, meat, or dual-purpose based on your climate and goals.
✔️ Shelter & Space – Provide dry, draft-free housing with enough ventilation and bedding.
✔️ Feeding Plan – Access to quality pasture, roughage, and mineral supplements is essential.
✔️ Water Supply – Ensure constant access to clean, fresh water.
✔️ Fencing – Use secure perimeter fencing to protect from predators and prevent escape.
✔️ Health & Vaccination – Routine deworming, vaccinations, and hoof care are critical.
✔️ Breeding Management – Plan your mating season, manage rams and ewes properly.
✔️ Lambing Prep – Have lambing pens, clean towels, iodine, and milk replacer ready.
✔️ Record Keeping – Track health, breeding, and feed schedules for each sheep.
✔️ Market Plan – Decide early: sell for meat, wool, or breeding stock?

📚 MIXED FARMERS CONSULTANCIES 2025

20/11/2025

HOW TO START A SHEEP FARM:

1. Choose the right breeds based on climate and purpose: mutton, wool, dairy or dual purpose.

2. Feed balanced nutrition and clean water daily.

3. Provide safe housing with enough space and security.

4. Control pests/diseases with proper spraying, deworming and vaccination.

5. Keep accurate individual records always.

20/11/2025

29/05/2025

Farming is good

28/05/2025

*Why Choose Goat Farming?*

1. Low Investment, High Returns

Goats require less feed and space than cattle, making them a cost-effective option for farmers with limited resources.

2. Diverse Products

Goats provide milk, meat, fiber, and even manure for organic farming.

3. Adaptability

Goats thrive in various climates and terrains, from arid regions to lush pastures.

Getting Started

1. Select the Right Breed

Choose a breed that suits your goals, whether it's milk production (e.g., Saanen, Alpine) or meat (e.g., Boer, Kiko).

2. Set Up a Shelter

Provide a simple, clean, and well-ventilated shelter to protect goats from extreme weather.

3. Nutrition and Health Care

Feed them a balanced diet and ensure regular veterinary check-ups to keep them healthy.

4. Breeding Practices

Invest in quality breeding practices to enhance productivity and maintain herd health.

Tips for Success

Start small and scale up gradually.

Network with experienced goat farmers.

Use social media to market your products.

Conclusion

Goat farming is more than just a business—it's a lifestyle that connects you to nature. With proper planning and care, you can build a sustainable and profitable

05/05/2025

Why Choose Goat Farming?

1. Low Investment, High Returns

Goats require less feed and space than cattle, making them a cost-effective option for farmers with limited resources.

2. Diverse Products

Goats provide milk, meat, fiber, and even manure for organic farming.

3. Adaptability

Goats thrive in various climates and terrains, from arid regions to lush pastures.

Getting Started

1. Select the Right Breed

Choose a breed that suits your goals, whether it's milk production (e.g., Saanen, Alpine) or meat (e.g., Boer, Kiko).

2. Set Up a Shelter

Provide a simple, clean, and well-ventilated shelter to protect goats from extreme weather.

3. Nutrition and Health Care

Feed them a balanced diet and ensure regular veterinary check-ups to keep them healthy.

4. Breeding Practices

Invest in quality breeding practices to enhance productivity and maintain herd health.

Tips for Success

Start small and scale up gradually.

Network with experienced goat farmers.

Use social media to market your products.

Conclusion

Goat farming is more than just a business—it's a lifestyle that connects you to nature. With proper planning and care, you can build a sustainable and profitable.

06/04/2025

Common Diseases in Pig Farming: Prevention and Control

Introduction
Diseases pose a significant threat to pig farming profitability and productivity. Understanding the most common pig diseases, their symptoms, and prevention strategies can help farm owners and investors safeguard their herds. This article explores the most prevalent diseases in pig farming and how to prevent and manage them effectively.

1. African Swine Fever (ASF)
Symptoms:
High fever
Weakness and loss of appetite
Red or bluish skin patches (especially on ears and abdomen)
Sudden death with internal hemorrhages

Prevention & Control:
Strict biosecurity measures: Restrict farm visitors, disinfect all vehicles and equipment, and quarantine new pigs.

No vaccine available: The best approach is preventing infection from entering the farm.
Early detection: Report outbreaks to veterinary authorities immediately.

2. Classical Swine Fever (CSF)
Symptoms:
Fever, skin lesions, and loss of appetite
Diarrhea and nervous symptoms (shaking, paralysis)
High mortality in young pigs
Prevention & Control:
Vaccination: Essential for farms in regions where CSF is common.
Proper sanitation: Disinfect pens and ensure clean feed and water.
Quarantine sick pigs: Isolate affected animals to prevent spreading.

3. Porcine Reproductive and Respiratory Syndrome (PRRS)
Symptoms:
Reproductive failure in breeding sows (abortions, stillbirths)
Severe pneumonia in piglets
Poor weight gain and high mortality in young pigs

Prevention & Control:
Vaccination programs: Consult a veterinarian for PRRS vaccines.
Air filtration: Prevent airborne transmission by filtering incoming air.

• All-in, all-out system: Avoid mixing pigs of different ages in the same pen.

4. Swine Dysentery

Symptoms:

• Bloody diarrhea with mucus
• Weakness and weight loss
• High mortality in severe cases

Prevention & Control:

• Strict hygiene: Keep pens dry and clean.
• Rodent control: Rodents spread the disease—use bait stations to eliminate them.