
06/08/2020
Oh hello you big bowl of deliciousness 😍❤️Loaded cauli mash for dinner loaded with bacon and cheese 🥓🧀 This recipe is for 8 because I loooooove leftovers of this, but you can 1/2 it if you want!
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• 2 heads cauliflower, cut into large pieces (I used 2 bags of Trader Joe's pre-cut cauliflower because I love a short cut;)
• 2 cloves of garlic, minced
• 6 tablespoons of butter
• Pink salt and pepper to taste
• 2 tablespoons of Sour Cream
• 1 tablespoons of Heavy Cream
• 1 pack of bacon, crumbled
• Shredded cheese, colby jack / mexican / gruyere whatever you like
• Green Onions, finely chopped
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DIRECTIONS
1. Boil a large pot of water, then place cauliflower pieces into boiling water. Reduce to a simmer and let cook for 8-10 minutes.
2. Drain water from cauliflower, place on plate with paper towels to dry it.
3. Add cauliflower to food processor with minced garlic, butter, s&p, sour cream, and heavy cream.
4. Process for 1-2 minutes, scraping the sides of the bowl every once and awhile.
5. Top with bacon crumbles, green onions and cheese. Serve mashed cauliflower while still warm!
Credits:ketointhecity_