19/10/2025
Identifying bacteria on a Petri dish involves looking at their colony characteristics and sometimes using simple tests. Here’s a structured way to approach it
1. Observe Colony Morphology
Look carefully at the colonies on the agar plate. Note: do this on a clean plate with good lighting, ideally using a colony counter or magnifying glass. Check for:
• Size: small, medium, or large.
• Shape: circular, irregular, filamentous, or rhizoid.
• Margin (edge): smooth, wavy, lobed, or filamentous.
• Elevation: flat, raised, convex, umbonate.
• Color/Pigmentation: white, yellow, red, green, etc.
• Surface: shiny, dull, rough, wrinkled.
• Opacity: transparent, translucent, or opaque.
2. Smell (optional)
Some bacteria have characteristic smells (e.g., Pseudomonas can smell fruity; Proteus has a strong ammonia smell). Only do this safely in a controlled lab.
3. Hemolysis (if using blood agar)
On blood agar, bacteria may lyse red blood cells, which helps identification:
• Alpha hemolysis: partial, greenish discoloration.
• Beta hemolysis: complete clearing around colonies.
• Gamma hemolysis: no change.
4. Simple Stains / Microscopy
Take a small colony and do:
• Gram staining → identifies Gram-positive (purple) or Gram-negative (pink).
• Shape under microscope: cocci (spherical), bacilli (rod), spirilla (spiral).
5. Additional Tests
For more accuracy, microbiologists often combine colony observation with:
• Selective/differential media: e.g., MacConkey agar (lactose fermenters turn pink).
• Biochemical tests: catalase, oxidase, coagulase, indole, etc.