20/08/2023
Did you know?๐ค
When it comes to testing fragrances, our sense of smell plays a crucial role. However, after smelling several scents consecutively, our olfactory receptors can become overwhelmed and fatigued, affecting our ability to accurately perceive subsequent fragrances.
By taking a quick whiff of coffee beans between fragrance tests, we essentially give our sense of smell a temporary break. The strong, refreshing aroma of coffee helps to cleanse our nasal receptors, allowing us to approach the next fragrance with a more neutral and refreshed perspective. This allows us to perceive the true characteristics of the new scent, without any lingering influence from previous fragrances.
Did you know?๐ค
When it comes to testing fragrances, our sense of smell plays a crucial role. However, after smelling several scents consecutively, our olfactory receptors can become overwhelmed and fatigued, affecting our ability to accurately perceive subsequent fragrances.
By taking a quick whiff of coffee beans between fragrance tests, we essentially give our sense of smell a temporary break. The strong, refreshing aroma of coffee helps to cleanse our nasal receptors, allowing us to approach the next fragrance with a more neutral and refreshed perspective. This allows us to perceive the true characteristics of the new scent, without any lingering influence from previous fragrances.