09/26/2025
Let’s talk about Kangen Water and it’s incredible benefits to your health and well-being. This is water with a pH of 8.5-9.5 making it perfect for drinking. It’s alkaline, hydrogen-rich, delicious 💦 and the only choice when it comes to water!
It's no surprise that Kangen Water with a pH of 9.5 is the best drinking water available. Plus, Kangen Water does not remove many minerals such as calcium, sodium, potassium and magnesium that are lost in the process of purifying bottled water, making it the optimal choice for ultimate hydration.
There are also a variety of ways to get the best out of this amazing water, so let’s dive in!
This is the best water to use for
🍚 cooking,
🥦 gardening
🐶 & pet care.
It enhances aromas in coffees and teas and is excellent to use in soups and stews. It can be used in place of water in all of your recipes to truly bring out the flavors in every dish. Use it when boiling rice and vegetables to create flavorful, crisp dishes and perfectly tender rice. When used for your pet’s hydration, it results in a glossy coat, clear eyes, and great overall health and energy levels.
You can also use it to water plants that prefer slightly alkaline water. Plants like: asparagus, beets, cabbage, cauliflower, celery, carrots, mushrooms, parsley, geraniums, irises, phlox, vinca, hydrangeas (for pink blooms), and lilacs will benefit from using Kangen Water.
Want more information about the variety of ways Kangen Water can enhance your life then request our FREE ebook
