
10/25/2024
Phytoestrogens are plant compounds that can have estrogen-like effects in our body. During perimenopause, as estrogen levels fluctuate, phytoestrogens can have a balancing effect that helps reduce perimenopausal symptoms.
🍇Some food sources of phytoestrogens include:
• Organic soy
• Legumes (lentils, mung beans, chickpeas)
• Grains (barley, rye, sorghum)
• Seeds (flax, sesame, sunflower)
• Fruits (plums, pomegranate, red grapes)
🌿Medicinal herbs/botanicals are another source of phytoestrogens.
• Pueraria mirifica (Kudzu)
• Humulus (Hops)
• Red clover
• Fennel
Visit our website (link in bio) and read our Blog for more information on perimenopause and other related topics.
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