11/26/2025
Thanksgiving plates can overload digestion, leaving you sluggish, bloated, and foggy.
Ginger and turmeric are two of the most powerful digestive allies.
Ginger stimulates stomach acid and speeds gastric emptying, so food breaks down efficiently and doesn't sit heavy.
Turmeric increases bile production from the liver, which is essential for digesting fats and preventing that greasy, weighed-down feeling.
Both spices also calm inflammation in the gut lining, reducing the chain reaction of discomfort and post-meal fatigue.
Make it practical: brew ginger-turmeric tea before your big meal, season roasted vegetables, or whisk them into dressings.
What's one dish you're excited to eat tomorrow?