The Amazing Gabrielle Psychic

06/10/2025

06/10/2025

♦️. ♣️. ♥️. ♠️
I NOW DO MOST OF MY FREE READINGS VIA TIKTOK!!! ALL PRIVATE READINGS ARE DONE ON FACEBOOK!
🔮FOLLOW MY TIKTOK AND KEEP WATCH FOR LIVE SESSIONS!
IF YOU WANT A PRIVATE READING PLEASE MESSAGE ME ON MY PERSONAL FACEBOOK!!!
ALL PRIVATE READINGS ARE FOR A DONATION OF YOUR CHOICE!!!
♦️. ♣️. ♥️. ♠️

06/10/2025

Celebrating my 5th year on Facebook. Thank you for your continuing support. I could never have made it without you. 🙏🤗🎉 READINGS BY DONATION OF YOUR CHOICE!!!!

06/10/2025

Celebrating my 5th year on Facebook on this page!!!!!! . Thank you for your continuing support. I could never have made it without you. 🙏🤗🎉

06/10/2025

If anyone is wanting a private reading please add my personal page as I will be available to read until I officially start my new job as a case manager June 30th. So from 6/10/25 -6/29/25 I will be available!!!! As always these readings are by donation. You can donate whatever you feel!

01/19/2025

05/16/2024

I will be available for readings this weekend. Message me to book a reading ❤️
PayPal
Cashapp
Venmo

11/12/2023

Good morning 🌞🌻
I have a reading I have to do first but I will be available in approximately an hour for anyone wanting a reading. Remember I do them on weekends due to having a job as a teacher now. Sometimes I may be able to get to you during the week but if not I will always complete your readings on the weekends. Thank you all for your love and patience ❤️

Love and light 🕯️

08/05/2023

Available for private readings today. Don't be afraid to inbox me. I do them for a donation of your choice for 5 questions to be answered using the cards..

07/29/2023

Hello everybody come out and hang out with me... I'm enjoying a beautiful night and giving back with some free reads for people who share this live to other pages and groups and among their friends.
I do private reads for a donation of your choice for every five questions that you ask..

07/23/2023

Smothered Pork Chops - OMG😱 DON'T LOSE THIS😋
Ingredients
6 boneless thick cut loin pork chops
2 1/2 tablespoons paprika
1 tablespoon salt
1 tablespoon garlic powder
1 tablespoon black pepper
2 tablespoon onion powder
1 tablespoon dried oregano
1 tablespoon dried thyme
1 tablespoon adobo
1 large onion, sliced
2 cloves garlic, minced
4 tbs butter
4 cups potatoes, sliced very thin (mandoline is recommended)
1 can (10.75 oz) cream of mushroom soup
Instructions
Preheat oven to 350F
Take your pork chops and season them with salt, pepper & all other seasoning until evenly coated. (you can mix all seasoning ingredients together in a small bowl prior to coating chops) , set aside.
Butter a 2-quart baking dish
Heat a large skillet over medium-high heat & melt 2 tbs of the butter in the pan, add in your minced garlic, then add in your seasoned pork chops.
Cook them until browned on both sides, remove and set aside.
Add the remaining 2 tbs butter to the skillet and add the chopped onion, cook until soft.
Add the condensed soup to the cooked onions and gradually stir in the milk, set aside.
Slice potatoes and place in an even layer in the prepared baking dish.
Place cooked pork chops on top of potatoes, then pour soup mixture over the chops.
Make sure everything is even in the baking dish.
Cover and bake at 350F for 30 minutes.
Remove the cover and bake for an additional 40 minutes.
Sprinkle lightly with parsley if desired.
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07/23/2023

Playing with my The Nightmare Before Christmas Tarot Deck.... Let's have some fun y'all. I'm available to pull a card for $1.00 today. Let's see what Tarot has in store for you.