06/02/2026
Recipe Testing at James Madison High School
This summer, our Menu Team, led by Chef Lwito, visited James Madison High School to conduct recipe testing with students. During the event, students had the opportunity to sample our new Chicken Parmesan served with a fresh Market Salad.
The response was overwhelmingly positive, and students shared valuable feedback that will help us continue improving our menus. Events like these allow us to involve students directly in the menu development process, ensuring that we create meals that are both nutritious and appealing.
By listening to student preferences and exploring new ways to make healthy foods more enjoyable, we demonstrate our commitment to providing high-quality dining experiences. This collaborative approach helps us continually enhance our offerings and reinforces our dedication to serving meals that students are excited to eat.