09/02/2025
As the mornings get cooler, start your day with a cozy bowl of apple cinnamon oatmeal! 🍎🍂
This heart-healthy breakfast is full of fiber, antioxidants, and natural sweetness from fresh apples. It’s a great way to keep kids and adults energized through busy mornings.
🍏 Quick tip: Use steel-cut oats for more texture and long-lasting energy, and top with a sprinkle of walnuts for a brain-boosting bonus!
Getting creative with seasonal ingredients is a fun (and tasty) way to support your health. Ingredients (Serves 2–3):
1 cup rolled oats (or steel-cut oats for chewier texture)
2 cups milk or water (or a mix of both)
1 medium apple, diced (peeled if preferred)
1/2 tsp cinnamon
1–2 tsp maple syrup or honey (optional)
Pinch of salt
Optional toppings: chopped walnuts, chia seeds, raisins, extra apple slices
Instructions:
In a medium saucepan, bring milk/water to a gentle boil.
Stir in oats, diced apples, cinnamon, and a pinch of salt.
Reduce heat to low and simmer for 5–10 minutes (longer for steel-cut oats), stirring occasionally.
When the oats are creamy and apples are soft, remove from heat.
Stir in maple syrup or honey if desired.
Serve warm with toppings of your choice!