11/05/2025
✨ Idaho pasture pigs vs kune kunes ✨
I was never a fan of pigs until we bought our first kune kunes in 2020. They were sweet, full of personality, got fat on forage, and were loaded with lard ... And that lard was loaded with vitamin D from the sunshine they had soaked up for the past year and a half
Earlier this year, we decided to switch things up and brought home two Idaho pasture pigs (IPPs). IPPs are a blend of kune kune, duroc and Berkshire ... All the personality and pasture benefits of a kune kune, but with much faster growth. It seemed like the perfect fit for us! We planned to buy piglets in late winter, harvest them in late fall, and then have a few months each winter pig-free
We loved our IPPs, Squire Hamley and Lord Bacon. They were very sweet, grew fast, but compared to the kune kunes, no lard. Beautiful meat, but no lard. And lard is why we raise pigs
With farming, you don't know unless you try. What works for one person may not be the best fit for you
So we're back to kune kunes! We welcomed two little barrows (boys) last week, and they'll hang out this winter waiting for the pastures to grow again, where they'll have a beautiful sun filled summer next year ❤️
"Life is a learning experience, only if you learn." - Yogi Berra