03/17/2023
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The perfect dinner in 20 minutes? Easily!
Ingredients:
- red fish steaks (I have trout)
- cherry tomatoes
- zucchini
- garlic
- lemon
- olive oil
- salt
You can also add other vegetables such as red onion and carrots. And if you find sprigs of rosemary and put them on top of the fish, it will turn out even tastier!
Put steaks and vegetables in a baking dish. I just added the vegetables that were in the fridge. Spread the garlic crushed with the edge of the knife on top, pour over with olive oil and sprinkle with salt.
We put it in an oven preheated to 180 degrees for 10-15 minutes (depending on the size of the fish).
Serve the finished fish with baked vegetables, a light salad or your favorite side dish.
Bon appetit❤️
