04/09/2025
Importance of Chlorophyll
Boosts Red Blood Cells - Similar in structure to hemoglobin, helps improve oxygen transport in the body.
Detoxifies the Body - Aids in removing heavy metals and toxins.
Supports Digestion - Promotes gut health by reducing inflammation and bad bacteria.
Antioxidant & Anti-Inflammatory - Helps fight free radicals, reducing the risk of chronic diseases.
Improves Skin Health - Aids in healing wounds, acne, and reducing signs of aging.
Alkalizes the Body - Helps balance pH levels and reduce acidity.
Boosts Energy & Immunity - Enhances oxygen circulation and strengthens the immune system.
Best Plant Sources of Chlorophyll
Dark Leafy Greens - Spinach, kale, Swiss chard, collard greens
Heros - Parsley, cilantro, wheatgrass, alfalfa Seaweed & Algae - Spirulina, chlorella
Cruciferous Vegetables - Broccoli, cabbage, Brussels sprouts
Green Beans & Peas - Fresh green vegetables also contain good chlorophyll levels
