03/09/2026
Yes, this is a lovely, gooey cinnamon roll. Yes, it was delectable. You can get one too at , right here in Phoenixville. Today’s is about how we can use food to fuel our bodies and minds and occasionally indulge our guilty pleasures.
What we eat has a direct impact our how our body and mind functions. It can impact digestion, mood, energy, and longevity. For many years I have followed and studied ayurvedic practices. Ayurveda in very basic terms has been called the science of yoga. It can apply to many aspects of life including what we eat. A simple easy way to dip your toe in this school of thought is to start with following a more seasonal diet. Today we can get any vegetable or fruit pretty much any time of the year because of globalization but is that really the best thing for our body. Ayurveda typically uses 3 seasons to categorize food to determine what foods may be best to eat to keep us in balance. Here is an easy breakdown:
❄Winter: Warming foods like soups, stews, whole grains, nuts, and healthy fats
🌸Spring: Cleansing greens, berries, and light, refreshing meals
😎Summer: Cooling fruits and high-energy vegetables
But don’t forget to occasionally indulge your guilty pleasures, because you deserve it!