Wesley's Best Highlanders

Wesley's Best Highlanders Wesley Jedrzejewski

Newest addition to the herd! Jasper the dun bull calf.
09/03/2023

Newest addition to the herd! Jasper the dun bull calf.

Beef. It's what's for dinner! Home kill brings the beef farm to table stress free on the animal.
07/30/2022

Beef. It's what's for dinner! Home kill brings the beef farm to table stress free on the animal.

Premium Scottish Highland Meat For Sale!Hello everyone! I will be butchering soon and will have meat within the next mon...
04/08/2021

Premium Scottish Highland Meat For Sale!

Hello everyone! I will be butchering soon and will have meat within the next month. These cows have been grass-fed and grass-finished. I will have whole beef, half beef, and quarters for sale. If you reserve the meat, you can get it custom cut to your liking for no extra charge. Buying in bulk has a bulk price of $6.00/lb. This price includes all butcher fees, message me for more details!
I will also be selling individual cuts, but not at the bulk rates.

Here is some information on the breed is why this meat is better than store-bought, feedlot cattle.

The Highland breed as we know them today originated in Scotland and are known for their hardiness in cold environments. Their warm coats not only protects the animals from the chill of our winters but it also positively affects the taste and marbling of the meat. Without the need for extra fat to stay warm, they are naturally lean animals and produce meat with lower fat content and slightly less cholesterol than other, more common cattle breeds. Our meat is grass-fed and finished.

Individual price listing is as follows:
Ground Beef $6.75/lb
Stew Meat $8.00/lb
Chuck Roast $7.50/lb
Rump Roast $7.50/lb
Chip Steak (Steakums) $10.00/lb
Ribeye Steak (Rib Steak) $17.50/lb
T-Bone Steak $17.50/lb
Sirloin Steak $13.00/lb
Brisket Packers cut $15.99/lb
Short ribs $8.00/lb
More cuts are available in limited quantities.

For more information or any questions you can private message, call, or text Wesley at 412-580-2191

Oven baked highland ribs!
03/21/2020

Oven baked highland ribs!

Next generationGorgie the bull calf
12/02/2019

Next generation
Gorgie the bull calf

1-1/2 Inch T-Bone steak!--I still have meat for sale! Ground beef, short ribs, T-Bone steak, Ribeye, and Chuck roast.
10/10/2019

1-1/2 Inch T-Bone steak!
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I still have meat for sale! Ground beef, short ribs, T-Bone steak, Ribeye, and Chuck roast.

The meat is ready! Ground Beef $7.00/lbStew Meat $8.00/lbChuck Roast $7.50/lbRump Roast $7.50/lbChip Steak (Steakums) $1...
04/25/2019

The meat is ready!

Ground Beef $7.00/lb
Stew Meat $8.00/lb
Chuck Roast $7.50/lb
Rump Roast $7.50/lb
Chip Steak (Steakums) $10.00/lb
Ribeye Steak (Rib Steak) $17.50/lb
T-Bone Steak $17.50/lb
Round Steak $15.00/lb
Sirloin Steak $13.00/lb
Brisket Packers cut $15.99/lb
Short ribs $8.00/lb

For more information or any questions please call or text Wesley at 412-580-2191

Here is a interesting fact about highland cattle! Unlike other breeds, Highlands are slow maturing. So, the meat is fine...
04/14/2019

Here is a interesting fact about highland cattle! Unlike other breeds, Highlands are slow maturing. So, the meat is fine textured, tender, and succulent. A study conducted by the Scottish Agricultural College showed that Highland beef is significantly (about 40%) lower in fat and cholesterol. It contains more protein and iron than other beefs. These meat nutrition facts have made Highland cattle popular all over the world. The British also consider Highland beef as the finest available beef. There too, it is sold at high prices. The British Royal family keeps a large herd of Highlands at Balmoral Castle, near Braemar, Scotland

Delicious Ribeye!
04/05/2019

Delicious Ribeye!

Off to the butcher!
04/03/2019

Off to the butcher!

02/26/2019
02/25/2019

Premium Scottish Highland Meat For Sale

The Highland breed as we know them today originated in Scotland and are known for their hardiness in cold environments. Their warm coats not only protects the animals from the chill of our winters but it also positively affects the taste and marbling of the meat. Without the need for extra fat to stay warm they are naturally lean animals and produce meat with lower fat content and slightly less cholesterol than other, more common cattle breeds. Our meat is grass fed and grain finished.

Ground Beef $7.00/lb
Stew Meat $8.00/lb
Chuck Roast $7.50/lb
Rump Roast $7.50/lb
Chip Steak (Steakums) $10.00/lb
Ribeye Steak (Rib Steak) $17.50/lb
T-Bone Steak $17.50/lb
Round Steak $15.00/lb
Sirloin Steak $13.00/lb

For more information or any questions please call or text Wesley at 412-580-2191

Address

Pittsburgh, PA

Telephone

+14125802191

Website

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