11/13/2025
Sesame Tofu Scramble with Garlic Greens
You will need:
1/2 large yellow onion, cut into half-moons
2 TB olive oil
1/2 poblano pepper, seeded, chopped
2 TB Garliki original culinary paste
1 tsp curry powder
1 package 12-16 oz extra firm tofu, pressed to release water, cut into cubes
1 bunch kale, stems removed and roughly chopped, leaves torn
4 TB tamari
2 TB toasted sesame oil
Sauté onions in olive oil over medium-high heat, add in the kale stems, and continue to saute with 2 TB of garlic paste. Add in the cubed tofu. Stir-fry until brown and season with curry powder. Toss in the chopped kale leaves. Season with tamari and sesame oil over all. Serve over cooked brown rice, ramen noodles, or crispy sweet potatoes. Enjoy!
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