03/05/2026
Experience a Gluten-Free Cooking Class with Gluten Free Please!
Discover how delicious gluten-free cooking can truly be!
Join us at Cooks & Bakers Kitchen on Saturday, March 14th from 5:30 pm -7:30 pm for an instructor-led culinary Irish experience in partnership with Cooks & Bakers Kitchen and us, your trusted source for high-quality, allergen-friendly baking mixes. Whether you’re living gluten-free by necessity or by choice, this immersive class will show you how to create flavorful, satisfying dishes.
You’ll learn essential gluten-free techniques, smart ingredient swaps, and chef tips for achieving perfect texture, structure, and flavor in every bite. You’ll gain confidence enjoying a warm and welcoming kitchen atmosphere and be able to ask questions during the event.
🍀 Irish Dinner Experience Menu
🥕Hearty Irish Stew: A comforting classic made with tender meat, root vegetables, and rich savory broth.
🍞Gluten Free Please Irish Soda Bread: Freshly baked and served warm, showcasing how simple, rustic bread can be beautifully gluten-free.
🍎Apple Crumb Cake using Gluten Free Please Banana Bread Cake Mix: Perfectly spiced and topped with a buttery crumble for a sweet finish.
🍷Complimentary glass of gluten-free wine (additional for purchase)
Perfect for anyone managing gluten and allergy sensitivities, cooking for loved ones, or simply wanting to expand their culinary skills in a delicious new way.
Reserve your spot today at https://cooksandbakerskitchen.com/event/gluten-free-cooking-class-at-cooks-bakers-kitchen-in-partnership-with-gluten-free-please/