Chefsheridoe

Chefsheridoe Ayurvedic infused foods, meditation and private chef offering.

Kitchen Conservatory... the new digs
12/16/2023

Kitchen Conservatory... the new digs

German style Christmas with Indy fam.
12/16/2023

German style Christmas with Indy fam.

Hands on Pasta class. I'll teach you how to make squid ink pasta, tri color pasta and fettuccine Let's not forget the sa...
12/16/2023

Hands on Pasta class. I'll teach you how to make squid ink pasta, tri color pasta and fettuccine
Let's not forget the sauce

Iron Chef Competition  was a blast tonight!  Chef Tuco your rhe best!
12/16/2023

Iron Chef Competition was a blast tonight! Chef Tuco your rhe best!

Journey Within Retreat
08/10/2023

Journey Within Retreat

BBQ Cauliflower!
08/10/2023

BBQ Cauliflower!

I had the wonderful honor to cook for Sara Catlett  Elevated Feminine Retreat. This a my darma!  My passion is to share ...
08/10/2023

I had the wonderful honor to cook for Sara Catlett Elevated Feminine Retreat. This a my darma! My passion is to share what I know, challenge what I can do and to learn from all humans I meet. This is how I maintain my joy! .com

07/05/2023

Trader Joe's celebrating Pride ...stay tuned for killer displays.....
06/04/2023

Trader Joe's celebrating Pride ...stay tuned for killer displays.....

Pork green chili and home made flat bread
06/04/2023

Pork green chili and home made flat bread

Beautiful egg beets!
11/15/2022

Beautiful egg beets!

11/09/2022

🍁🍃🍂💛

Destin Florida. Retreat 2022
05/11/2022

Destin Florida. Retreat 2022

In days gone by, most brides would register for a china pattern. The U.S. particularly utilizes the term "china" in refe...
08/24/2021

In days gone by, most brides would register for a china pattern. The U.S. particularly utilizes the term "china" in reference to the "good" or "coveted" dishware. Therefore, these pretty place settings are reserved for special occasions and holidays in most homes. This type of set would be passed from generation to generation. However, the percentages for picking a fancy pattern is far less now than in decades past. As a result this beautifully cared for and loved upon dishes have found their way to the adoption centers known as Thrift Stores. I have taken it upon myself to to rescue many of these forgotten treasures. I cannot think of a more appropriate and delicate vessel to serve my food on during retreats. Showcasing them out in the wild not only emphasizes their fragility but adds a sense of aged elegance to my modern courses. I hope to share with you a more immersive and intimate culinary experience and in turn feel the joy and love that radiates from this rescued china.

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St. Louis, MO

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