07/28/2022
NEW BLOG ALERT! If ever there were a you shouldn't miss, it would be this one. Imagine, if you will, a future where the food you eat is fake, harmful, and a potentially hazardous risk to the environment? No imagination is needed, because such a dark reality is now. You might want to clear this moment, and sit down for this one.
Check out this excerpt from our newest blog, and follow the link to read in full:
"While we were distracted with Covid-19, lockdowns, mask mandates, and other conundrums, manufacturers of artificial food were busy at work creating the “new food economy.” Since the strategy for getting pesticide-intensive GMO crops onto your plate or your backyard is failing (see Kellogg Commits to Phasing Out Glyphosate by 2025 and Bayer to Remove Glyphosate from Lawn & Garden Roundup Products ) the world of evermore frightening fake foods is moving boldly forward..."
Read on at https://www.environmentalhealthsymposium.com/blog/synthetic-biology-the-future-of-food
