02/10/2021
Hi Friends—
As you know, I have been a bon COOK rep for the last six-years helping families connect through food while providing safe and easy to clean cooking products. I have loved getting to know many of you through my six-years and watching the impact you provide to your family and community with food.
The Opportunity
In 2018, I was invited to an online pop-up with Beautycounter. While attending I was blown away and frustrated by the outdated laws and lack of regulations in the personal care industry in the US. I didn't realize how bad it actually was. As a mother of two small children I felt a push to learn more about Beautycounter. I had also struggled personally with skin issues that could never be resolved. I spent a lot of time researching the company and trying their “clean” products and I fell in love with the company. I absolutely loved their mission, the movement they are on and the advocacy work they do. And my skin issues disappeared!
The Decision
I joined Beautycounter in the fall of 2018. I tried to work Beautycounter and bon COOK (Demarle at Home) simultaneously, but working at two companies that I love dearly just isn’t in the cards. After a lot of soul searching, I’ve decided to advocate for Beautycounter and let bon COOK go. If you have any products or gifts still on your wish list I’m happy to help you get them. My last day of being a consultant will be February 28, 2021. sara.boncook.com
A Million Times, Thank You
This was such a tough choice. I will always be a foodie and forever grateful for the experiences and people bon COOK has brought into my life. As I continue my journey with Beautycounter, I would love the opportunity to meet with you to share the company’s mission, and their safe, high-performing products. If there is a time we could connect in person or via phone please let me know.
Thank you for support. Thank you for giving me the opportunity to serve and empower you along your journey. I am so very thankful. I will miss cooking with these kiddos the most
Know that if you ever have questions—I’m only an email away.
Warmly,
Sara Lewis
foodiemom2@gmail.com
971-570-3849
