04/04/2025
Attention Prescott Farmers Market fans!
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Market hours are now 7:30am-12:00pm thru October!
We are still a year-round, producer-only market, operating every Saturday at 900 Iron Springs Road.
Scroll down a bit to see details on new and returning vendors! We’re so excited for a phenomenal season!
💓ALSO💓
Vitalant Blood Drive this Saturday 4/5
The Bloodmobile is back this Saturday, April 5th from 8:30 am – 12:00 p.m. Help us have another record-setting lifesaving event by donating blood.
To schedule an appointment visit: donors.vitalant.org
(Blood Drive Code: PrescottFarmers)
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We are excited about the following vendor updates in the next few weeks. Return and starting dates are never set in stone, so again, check our calendar before heading to market. Some may be attending this Saturday, or later on this summer.
Returning from winter break:
Café de Doña Ella: Manuel will return from managing his farm in El Salvador with another harvest of coffee beans.
Carol’s Delectables: Ken will be back with homemade jellies, jams and marmalades.
Claudine’s Kitchen: Have you been missing some Lebanese fare? Richard will return with fresh, delicious, ready-to-eat market meals.
Juniper Farm: Garrett is back with fresh-cut spring flowers.
Los Reyes/ Reyes Farm: Maria, Cristian and family are back on a regular basis under the blue tent with ready-to-eat Mexican dishes and aguas frescas. They’ll also have limited eggs and produce from the farm available.
Mina's Farm: João is attending weekly now and has pecans, dried fruit and eggs. Keep your fingers crossed for another good fruit season in a few months.
Mortimer Farms: Gary, Sharla and the farm crew will return and bring summer favorites later this season like berries, corn, melons in addition to a wide variety of produce.
Surf’s Up Salsa: Melanie and her highly sought after fresh, all organic salsa will return as a summertime staple.
The Quarter Acre: The Kuikens plan to return with fresh produce, eggs and herbal products
Williams Worm Farm: Logan will have all things worm-related (red wiggler worms, castings, castings tea, and worm farm starter kits) to support the best soil for your garden.
NEW vendors (Plus, more are scheduled as the season progresses!):
Cibo Sano: vegetables, plant starts, microgreens
DIVINE PIES: pies, cheesecakes, cookies
Five Nations Apothecary: Tallow soap, salves, serums, Magnesium spray/lotion, hair oils, beard oils, earache oils
North Star Halibut: wild-caught Alaskan frozen fillets, Halibut, Red Snapper, Tanner Crab, Jumbo Spot Prawns, Ling Cod, Pacific Cod, Black Cod, Smoked Salmon, Smoked Black Cod and King Salmon
Quenga Farm: pork, chicken, chicken eggs
Sonoran Scavengers: Wild foraged and locally-grown foods made into jams, jellies, syrups, flours, granola and dried spices
Stay tuned for more updates!
prescottfarmersmarket.org