15/07/2020
Keto Cheese Chips
Seriously so delicious, and a great substitute for chips.
1. Preheat the oven to 400F
2. Add shredded cheese to a pan lined with parchment paper in small heaps.
3. Make sure to leave enough room so they aren’t touching.
4. Sprinkle with paprika and pepper or your spice of choice.
5. Bake in the oven for 8-10 minutes, depending on the size of your chips.
6. Watch to make sure they don’t burn.
7. Let cool in a cooling rack and enjoy alone or with a keto friendly dip.