01/04/2020
If you're one of the many folks leaning into kitchen medicines and plant allies in uncertain times, I've got your back. Here is your spring menu of small batch medicines made with homegrown and ethically-sourced botanicals. Stay tuned for medicinal herb and native plant seedlings available later in the month!
IMMUNE SUPPORT
Elderberry & Astragalus Oxymel (alcohol free): elderberries, elderflowers, astragalus root, rosehips, fresh ginger and cinnamon, apple cider vinegar and honey. 4oz $15-20; 8oz $20-30.
Elderberry Elixir: elderberries, elderflowers, rosehips and spices in brandy and honey. 4 oz $15-25.
Fire Cider: organic apple cider vinegar, fresh ginger juice, garlic, horseradish, cayenne pepper, yarrow. With or without honey. 4oz $10-15; 8oz $15-25.
FORMULAS
Easy drifting: Scullcap, lemon balm, california poppy, grain alcohol. 2oz $15-30.
Chamomile Citrus Bitters: dandelion and burdock root, chamomile, orange peel, ginger and honey in grain alcohol. 2 oz $15-25.
Spring Tonic Oxymel (alcohol-free): stinging nettle, dandelion root and burdock roots, pine needle, apple cider vinegar, local honey. 4oz $10-20; 8oz $18-25.
TINCTURES
Homegrown fresh herbs tinctured in grain alcohol. 1oz $15-25.
Valerian root
Rose petal
Motherwort
Damiana
Tulsi (Holy Basil)
TEA HERBS
Oatstraw, nettle, mullein leaf, elderflower, St. John's wort, marshmallow leaf and root, dandelion root, burdock root, chamomile, hyssop, rose petal and yarrow. Get in touch for a custom blend.
Delivery or pick-up in Guelph; contact me for shipping to other locations. If cost is an issue, or if you have any questions about supporting your wellness with herbs, please get in touch!