22/03/2026
This weekend I had the pleasure of teaching advanced home herbalist students at Betonica School of Herbal Medicine, Somerset.
Our focus was the gastrointestinal system and how herbal medicine can support its function. It was a lovely day, there is something special about meeting new students at the beginning of their herbal journey. Their curiosity, enthusiasm and thoughtful questions remind me why I love this work. Teaching involves not only sharing information, but finding meaningful ways to communicate the principles of herbal medicine.
We talked through herbs like fennel, chamomile, artichoke and mugwort. Considering their roles in aiding digestion and supporting the liver. We also reflected on the importance of our gut biome. How herbs can strengthen the system before illness takes hold. Alongside, how lifestyle and seasonal awareness play a role in maintaining health.
Students were given the resources and confidence to make their own remedies to take home. We finished the day with a blind tea tasting. A gentle, sensory exercise and opportunity to feel and sense the herbs in our bodies. Without knowing which herb, students were invited to tune into taste, texture and subtle effects. It was a chance to slow down, reflect and connect with the plants in a more intuitive way.
Meeting new learners and watching them begin to weave their own understanding is always encouraging. It reminds me that this work is not static; it’s dynamic, evolving and rooted in care and community. Herbal medicine is as much about relationship as it is about science. It’s about listening, observing and responding with care.
I’m grateful to be contributing to the next generation of herbalists and sharing what I’ve learned along the way. I look forward to seeing how their herbal paths unfold and to many more days of shared learning ahead.