Cultivating better consumers, healthier people, compliant retailers, and more knowledgeable regulators. Welcome to the world where Food Safety, Science and Sustainability collide. This is the place you'll get the inside scoop; straight from the industry and the organizations that cultivate it. Whether you're strictly a consumer or professional; we all eat and hold a stake on what happens in the fo
od industry. Not the guy with the thing. That bald, furry faced one... That Food Safety Guy! The one that was talking about eating strange things and why you should too, or why that fad food is not as good for you as you think, or how we should be encouraging science to advance the safety and nutrition of what we eat, or how to find the best food at your local grocer. Honestly, I think this is how most folks remember me. I'm THAT guy; the one who is going to keep you informed, make you laugh, make you think, and sometimes... I'm sure, I'll even make you shake your head. If you've been following me on Social Media, we've been building up to this for a while...
If you're in the industry, I am sure our paths have crossed at some point. This industry gives a whole new meaning to "it's a small world." By day, I am a food safety and sustainability leader with extensive experience protecting the consumer’s food through scientific efforts, regulatory, standard and policy compliance and development. Excellent at developing business relationships and collaborations that bring about new ground-breaking technologies, improved techniques and paradigm-shifting ideas. I use my eclectic experience and resources to find solutions to current problems. By night I am a geeky and proud father of some seriously nerdy children. I am a gourmand, a foodie, an avid connoisseur of the gastronomical and fermented arts. Want to full gambit of qualifications?! Check me out on LinkedIn! https://www.linkedin.com/in/jjodonnelliii/