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Monday 7:30am - 5pm Tuesday 7:30am - 5pm Wednesday 7:30am - 5pm Thursday 7:30am - 5pm Friday 7:30am - 4:30pm

Flavour Creations

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Acacia Ridge, QLD
Flavour Creations

28+ years manufacturing innovative products dedicated to enhancing the quality of life.

Entrepreneur Bernadette Eriksen is the Founder and Chief Executive Officer of Flavour Creations, a Brisbane-based $20 million food manufacturing company that researches and develops innovative dysphagia and nutrition products intended to support a healthy lifestyle and improve the lives of thousands living with dysphagia. Flavour Creations supplies to hospitals, residential aged care facilities and directly to consumers living in the community - both in Australia and internationally. What started out as an idea on Bernadette’s kitchen bench in the late 1990’s has become an international success story, after she discovered a gap in the market for providing food and drink solutions that not only taste great but offer maximum nutritional density and enhance quality of life. Flavour Creations is now recognised as a global leader for innovation in the industry, producing more than 100,000 cups of pre-thickened liquid per day alongside a growing range of targeted food first nutritional solutions, employing over 100 staff locally and restoring dignity and independence to thousands of people all over the world. Bernadette was named a Finalist in the Innovation & Technology category at the recent 2016 Brisbane Region Women in Business Awards. She has also been shortlisted in the Commonwealth Bank Business Owner Award, the Nokia Innovation Award and was a finalist in two categories of the 2009 Telstra Business Women’s Awards.

09/04/2026

Skin tears are the most common wound in older adults and can lead to chronic wounds if left untreated.

On A World Without Skin Tears Day, we’re highlighting the role that targeted nutrition can play in supporting skin integrity and wound healing.

At Flavour Creations, we offer a range of nutrition-first solutions designed to help manage and treat skin tears from the inside out, like Argie Wound Care and AdVital Complete Nutrition.

04/04/2026

Flavour Creations wishes you a safe and joyful Easter!

From all of us at Flavour Creations, we hope your weekend is filled with happiness, connection, and plenty of chocolate.

19/03/2026

We love seeing the creativity our customers bring to the table.

UK customer John Howcroft recently created six incredible IDDSI Level 4 Pureed dishes, transforming everyday favourites from mains to desserts into beautifully shaped meals that truly look like the original dish.

Using Coupe and Shape It Powder, John recreated:
Pizza
Spaghetti
Ravioli
Chocolate Éclair
Pistachio Macaroon
Cheese on Toast with Parsley

"What I love about Shape It is the simple process. Even for teams with limited time or experience, the step-by-step method makes it easy to achieve fantastic results. Most importantly, it allows us to create puréed meals that look like food, helping people feel more included at mealtimes."

Dishes like this show how Level 4 meals can still be visually appealing, recognisable, and dignified, helping make mealtimes more enjoyable and inclusive for people on a texture modified diet.

Fantastic work, John and thank you for sharing your creations with us!

24/12/2025

Wishing everyone a Merry Christmas filled with laughter, love, and joy from the team here at Flavour Creations!🎄

Here’s to a New Year filled with happiness and vitality! ✨

18/12/2025

The festive season is about celebrating together, and with Instant THICK, everyone can enjoy their favourite drinks safely.

For those living with dysphagia, here’s a simple way to enjoy a cold beer:
1. Pour the beer into a glass. We recommend ###X Gold for a true Queensland experience.
2. Add Instant THICK Liquid. Follow our Dosage Guide for your desired IDDSI level.
3. Stir gently for 30 seconds, then allow it to stand for 2 minutes. Re-stir until the correct consistency is reached before serving.

Enjoy responsibly. Sip slowly and savour the moment.

Pro Tip: Add a pinch of sugar to the beer before stirring in Instant THICK Liquid to help settle some of the bubbles.

👉 Download our Instant THICK Liquid Alcohol Mixing Guides for more festive drink ideas for dysphagia: https://cstu.io/7ecee3
👉 View the full range of instant THICK mixing guides here: https://cstu.io/750d26

Cheers to making memories this festive season! 🎄🎉

15/12/2025

Create classic Christmas shortbread with ease using AdVital Nutritionally Complete Neutral Powder. These buttery cookies are perfect for gifting, decorating, or serving during the festive season.

𝐀𝐝𝐕𝐢𝐭𝐚𝐥 𝐂𝐨𝐦𝐩𝐥𝐞𝐭𝐞 𝐍𝐮𝐭𝐫𝐢𝐭𝐢𝐨𝐧 𝐌𝐢𝐧𝐢 𝐒𝐡𝐨𝐫𝐭𝐛𝐫𝐞𝐚𝐝 𝐂𝐨𝐨𝐤𝐢𝐞𝐬
Makes 45 Cookies (10–12g each)

Ingredients
• 170g Unsalted butter
• 60g Icing sugar
• 80g AdVital Nutritionally Complete Neutral Powder
• 170g All-purpose flour

Method
1. Preheat oven to 160–170°C and line a baking tray with baking paper.
2. Cream butter and icing sugar until soft and creamy.
3. Mix in AdVital Nutritionally Complete Powder, then gradually add flour and mix until a dough forms.
4. Roll dough into 10–12g balls and flatten slightly or shape as desired.
5. (Optional) Chill for 10–15 minutes to help cookies keep their shape.
6. Bake for 8–12 minutes, until just set:
• ~10g cookies: 8-10 minutes;
• ~12g cookies: 10-12 minutes.
7. Cool on tray for 10 minutes, then transfer to a wire rack.

Recipe developed by an AdVital customer and shared with permission.

02/12/2025

The SCREAMIES range has something for every taste — and with our signature no-melt formula, you can enjoy your favourite treat anytime, anywhere!

🌱 SCREAMIES Protein Sorbets (NEW)
100% plant-based and made with real fruit, each serving delivers 8g of plant protein in two refreshing flavours: Lemon and Mango.

💪 SCREAMIES Protein Ice-Scream
Packed with 8g of protein, calcium and a creamy ice-cream taste you love. It’s indulgence with the nutrition you need — available in Chocolate and Salted Caramel.

🍦 SCREAMIES Classic Ice-Scream
The original ice-cream taste you know and love, with a source of calcium. Enjoy it in Vanilla, Chocolate and Strawberry.
Creamy or fruity. Dairy or plant. It’s SCREAMIES, your way.

👉 Explore the full range: https://tapm.app/ncAan

20/11/2025

Worldwide Pressure Injury Prevention Day 🌍

Pressure injuries affect millions, but with the right nutrition and hydration many can be prevented!

Here are our top 3 nutrition tips for preventing pressure injuries:
💧 1. Stay Hydrated
Drink 2-3L of fluid/day to keep skin healthy and prevent it from becoming dry and prone to breakdown.

🍽️ 2. Prioritise Protein:
Protein helps repair and strengthen skin. Think lean meats, dairy, or plant-based options to keep skin strong and resilient.

🥗 3. Get Your Essential Nutrients
A balanced diet rich in Vitamins A, C, and zinc are key for maintaining skin health. Add plenty of fruits, veggies, and whole grains to your meals! Or enjoy Complete Nutrition Powder once per day.

By focusing on hydration and a balanced diet, we can reduce the risk of pressure injuries and promote overall health.

13/11/2025

🎉 NEW SCREAMIES No-Melt Sorbet is here!

Get ready to dive into summer with SCREAMIES No-Melt Sorbet in Lemon 🍋 and Mango 🥭.

Vegan, dairy-free, and packed with 8g of plant protein per serve, SCREAMIES No-Melt Sorbet is the perfect refreshing treat—anytime, anywhere!

These no-melt sorbets are a delicious choice for anyone embracing plant-based living, living with dysphagia or simply looking for a nutritious, feel good snack.

Good for you. Good for the planet. 🌱💚

Try it today – https://tapm.app/ZYvIz

06/11/2025

🎄 Don’t Miss Out on Pre-Christmas Delivery! 🎄

The festive season is just around the corner, and now’s the time to place your orders to avoid last-minute stress!

📅 Check your state’s cut-off dates to guarantee delivery before the holiday closures.

👉 Download our Pre-Christmas Delivery Flyer for all the details: https://cstu.io/513f87

Let’s work together to make this holiday season smooth and stress-free!

01/11/2025

Happy World Vegan Day!

Something new (and seriously delicious) is coming... 🍦

🍋 Real fruit
🌱 Plant-based protein
💛 Dysphagia-friendly

Launching 11 Nov — mark your calendar!

Good for you. Good for the planet. 💚🌏

31/10/2025

We were proud to support the Metro North Health Royal Brisbane & Women's Hospital National Speech Pathology Workshops from 28–30 October.

The event brought together speech pathologists from across Australia to share knowledge and advance care for people with dysphagia.

At our trade stand we showcased our full range of IDDSI-compliant dysphagia nutrition solutions, from thickeners and ready-to-drink beverages to texture-modified snacks.

Highlights this year included our latest innovations:
• SCREAMIES No-Melt Sorbet
• instant THICK Liquid
• Shape It Hot Chips Mould

Thank you to everyone who visited our stand and shared their passion for improving nutrition and hydration for people living with dysphagia.

We look forward to seeing you next year.

Address

Acacia Ridge, QLD

Opening Hours

Monday	7:30am - 5pm
Tuesday	7:30am - 5pm
Wednesday	7:30am - 5pm
Thursday	7:30am - 5pm
Friday	7:30am - 4:30pm

Telephone

+61733733000

Website

http://www.flavourcreations.com.au/

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The Flavour Creations Story

We are an award-winning Brisbane-based specialist food and drink manufacturer that researches and develops innovative nutrition products intended to support a healthy lifestyle and improve the lives of all people.

Our focus is improving the quality of life for our customers by providing food and drink solutions that not only taste great but offer maximum nutritional density and choice. We supply to hospitals, residential aged care facilities, pharmacies and convenience retail.

Traditionally known for our extensive range of products available to assist in the management of dysphagia; the business has swiftly expanded and now provides an ever-increasing range of real food nutritional solution products tailored to suit numerous dietary and nutrition needs.

To learn more visit: www.flavourcreations.com.au